Ingredients
Water 2 cups
Maple Syrup ½ cup
Cornflour 4 tbsp
Cocoa 3 tbsp
Vanilla 1 tsp
Method
Combine water, cocoa, cornflour, maple syrup and vanilla in a saucepan. Whisk smooth. Cook over medium heat, stirring constantly until pudding is very thick. Pour into individual serving dishes and chill. Sprinkle with chopped hazelnuts or almonds.
source-https://www.mydish.co.uk/recipe/21651/chocolate-pudding