<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Thu, 16 Apr 2026 22:37:29 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/@batoananda/rss" rel="self" type="application/rss+xml"/><item><title><![CDATA[Seitan - sausage, vegan bratwurst]]></title><description><![CDATA[300 g flour, (seitan flour) 30 g of yeast flakes 1 teaspoon garlic powder or garlic granules 2 Msp. Cumin 4 tsp paprika powder 2 Msp. Pepper 3 teaspoons salt 2 pinches of sugar 2 teaspoons onion powder]]></description><link>http://direct.ecency.com/cooking/@batoananda/seitan-sausage-vegan-bratwurst</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/seitan-sausage-vegan-bratwurst</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Sun, 16 Sep 2018 14:53:48 GMT</pubDate><enclosure url="https://images.ecency.com/p/Gr7d242AAPKdHsv38E62dikXDSFLLH7S1ZjNruB7UYasXLUToaUfxXWTbNNwWen5FV5sd1TJhh3wLPuJHwWGYVWK9ef7eaivayh3HT7dvEzsJNBnb9epaxed9WsAWg9YrpsPaRnSmJL82utVcNSSmVgmwrqbrWqBmbjnAYAgRyYEz3FRCUW?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Seitangeschnetzeltes - Chicken Style]]></title><description><![CDATA[Ingredients for 1 kg To press Preparation 15 minutes Preparation 45 minutes Total 1 hour Cooked 250 g of chickpeas 2 tablespoons of yeast flakes 10 g of salt 1 teaspoon garlic powder 2 teaspoons onion]]></description><link>http://direct.ecency.com/cooking/@batoananda/seitangeschnetzeltes-chicken-style</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/seitangeschnetzeltes-chicken-style</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Sun, 16 Sep 2018 14:47:36 GMT</pubDate><enclosure url="https://images.ecency.com/p/3RTd4iuWD6NUYoFYtCPrfUchER6ihYi34N6pxK6dEDrYSWF5XcCfHgQ1GcsafH53aNNPwkcJnxy63cVmXKyM7WaTkULwActVwtw6eyyKmsukRcZmadYNc3RFb8v7N2NzpYXxgddM5zq1QJjuMKD2hkDE7jwzdQd452YXpz6h5kiBXU?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Seitan - simple basic recipe]]></title><description><![CDATA[Ingredients for 1 kg 5 out of 1 rating To press Preparation 10 minutes Preparation 45 minutes Total 55 minutes 425 g Seitan Fix 3 tablespoons chickpea flour 3 tablespoons of yeast flakes 1 tbsp salt 1]]></description><link>http://direct.ecency.com/cooking/@batoananda/seitan-simple-basic-recipe</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/seitan-simple-basic-recipe</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Sun, 16 Sep 2018 14:42:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/3RTd4iuWD6NUYoFYtCPrfUchER6ihYi34N6pxK6dEDrYSWB3Z2osaWEAuSCfpCokxSFYRY7HCyuze52cVajn44MfBioRSPVUCnR8424GBXxRtz38ANBYzR3b1FUD6YqhLiuDZqnaD3zQp8iHgutWT76ncViwffW4KcLZ8KrX64MyK4?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Everything about seitan]]></title><description><![CDATA[The best vegan protein source? Fast. Gluten contains a lot of protein. Damn much even. On 100 g and 75 g. It is not entirely coincidental, because we have already learned, it is traded to the sticky protein]]></description><link>http://direct.ecency.com/cooking/@batoananda/everything-about-seitan</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/everything-about-seitan</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Sun, 16 Sep 2018 14:30:21 GMT</pubDate><enclosure url="https://images.ecency.com/p/YpihifdXP4WMLzfweUP8MktFpbpxrn6T8xF37NDHbBKTAoXiejEbnNrejEtRc8yzEnzfYUWD4xyKBWEbfgWF13sestYZALoehRm7dgK3HE5NZMXX9dx6VuaHb8KmCKH8c29U7mSTPyRryyDSHvw7HMVYKC6LR5SpKjRMToUnJm74?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Vegan Mountainkings Dumplings]]></title><description><![CDATA[ingredients For the dumplings: 100 g of smoked tofu 100 ml of water, hot 10 ml soy sauce 80 g gluten (seitan flour - Seitan fix) 10 g of yeast flakes 10 g chickpea flour 1 teaspoon of smoked salt 1/2 tsp]]></description><link>http://direct.ecency.com/cooking/@batoananda/vegan-mountainkings-dumplings</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/vegan-mountainkings-dumplings</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Fri, 14 Sep 2018 12:32:36 GMT</pubDate><enclosure url="https://images.ecency.com/p/pBMyo3B2Sao2EbuHAFTX1CNWMbam25xJGPs4sKmLS6XL7j1NjEzeXaDE8CQvenB7rAggMhrm9WfTtF7ZiahPs4bb7jJByDXFNCF6fwq3wSHbEQX6yxAcG2r7xeKqVgq5abRC2zp1QrXTyizshNEXfdqtaj9QrGQM9rwD98WpTdpcAXn6?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[AChain (ACT) - A Chinese Based Smart Contract Platform]]></title><description><![CDATA[Achain the best Plattform buy Achain on Kucoin]]></description><link>http://direct.ecency.com/achain/@batoananda/achain-act-a-chinese-based-smart-contract-platform</link><guid isPermaLink="true">http://direct.ecency.com/achain/@batoananda/achain-act-a-chinese-based-smart-contract-platform</guid><category><![CDATA[achain]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Fri, 11 May 2018 13:22:36 GMT</pubDate><enclosure url="https://images.ecency.com/p/S5Eokt4BcQdk7EHeT1aYjzebg2hC7hkthT45eLLXGnDNgPQQW5L7BMJSFQ6PwaCmut651aW?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Die Gute Alte Zeit    Meine Jugend]]></title><description><![CDATA[Als man noch was für sein Geld bekommen hat !! Essen gegangen Party gemacht Mit dem Vollgetankt Für 1 Woche Essen eingekauft Miete bezahlt In den Urlaub geflogen Damals am Monatsende übrig Heute am Monatsende]]></description><link>http://direct.ecency.com/money/@batoananda/die-gute-alte-zeit-meine-jugend</link><guid isPermaLink="true">http://direct.ecency.com/money/@batoananda/die-gute-alte-zeit-meine-jugend</guid><category><![CDATA[money]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 07 May 2018 11:12:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/3W72119s5BjWPGGUiZ9pqnZoj8JHYxCCp9dtn2QVdxobpwryMDA8YTWCZ1T8jRwuN1BMBLbdVw1xecqcY9TrdA5PJSkmHh1SP3989UEhfASuJVhG45BtyU?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[KUCOIN IS Growing fast be part of it]]></title><description><![CDATA[Kucoin is the crypto exchange with the lowest withdrawal fee ( Inviting your friends through your referral link will give you a bonus of up to 20% each time your friend places an order. Once you've built]]></description><link>http://direct.ecency.com/cryptocurrency/@batoananda/kucoin-is-growing-fast-be-part-of-it</link><guid isPermaLink="true">http://direct.ecency.com/cryptocurrency/@batoananda/kucoin-is-growing-fast-be-part-of-it</guid><category><![CDATA[cryptocurrency]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 07 May 2018 10:00:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/Zskj9C56UondJxcjVaienfhVaNb7LJVWG6e787gaL5aESDixVMJC9XJUedhXDTmiCYq3M1k3TGkNm7SVTkQYCpDYwneqyoTYYARQ2Mfenj5nd8B8H4za?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[KuCoin Referral Program ist zurück!]]></title><description><![CDATA[Kucoin ist die Crypto Börse mit den niedrigsten Abhebungsgebühren Wenn Sie Ihre Freunde über Ihren Empfehlungslink einladen, erhalten Sie jedes Mal, wenn Ihr Freund eine Bestellung abschließt, einen Bonus]]></description><link>http://direct.ecency.com/cryptocurrency/@batoananda/kucoin-referral-program-ist-zurueck</link><guid isPermaLink="true">http://direct.ecency.com/cryptocurrency/@batoananda/kucoin-referral-program-ist-zurueck</guid><category><![CDATA[cryptocurrency]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 07 May 2018 09:54:09 GMT</pubDate><enclosure url="https://images.ecency.com/p/Zskj9C56UondJxcjVaienfhVaNb7LJVWG6e787gaL5aESDixVMJC9XJUedhXDTmiCYq3M1k3TGkNm7SVTkQYCpDYwneqyoTYYARQ2Mfenj5nd8B8H4za?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Indonesian peanut sauce    Saté sauce]]></title><description><![CDATA[ingredients 2 small shallot (s) 3 cloves of garlic 200 g peanuts, roasted 4 tablespoons soy sauce, (Kecap Manis) 1 tsp Sambal Oelek 1/2 lemon (s), the juice 3 teaspoons palm sugar 3 tablespoons oil, for]]></description><link>http://direct.ecency.com/cooking/@batoananda/indonesian-peanut-sauce-sate-sauce</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/indonesian-peanut-sauce-sate-sauce</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 07 May 2018 09:27:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/5s4dzRwnVbzHMnrhG9dqDTRDRrGcZ3bYVxb3YXNn7CyxJ3dGGH7So7wMEJFYx6jmw1niKsZHBCXyE8m2cx4wC7EnvJUGphTgh5zLKWrpwPys2TJJZ2SRGP1tCJSro9FU4Z6zBpP6fSEFFuJcoxpVvpNxLdt4bstgFNJpq1Y?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Beluga lentils with tomato chutney]]></title><description><![CDATA[ingredients 200 g lenses (Beluga - small black lenses) 500 ml of water 50 g of butter Seasoned Salt 200 g of tomato (s) 100 g shallot (s) 1 small apple, sourish 50 ml vinegar, (cider vinegar) 75 g apricot]]></description><link>http://direct.ecency.com/health/@batoananda/beluga-lentils-with-tomato-chutney</link><guid isPermaLink="true">http://direct.ecency.com/health/@batoananda/beluga-lentils-with-tomato-chutney</guid><category><![CDATA[health]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 07 May 2018 09:20:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/BgxWBRxjvNhppUjpaAaBDXJRZLu3AdaGMqihzn3odV2399PZZFowHYEYbLGLu5BHPjvpDLBVXq8XvVVDVmLtS8jjmUDFCRt6ckGg36toYFEAgeufPCGqiVtE9AoVZDrGbuDaNf7coEzWt4RZiAR2urM51VcvdPyVw4rCJ7BnnJMssqG?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Fast Vegan mayonnaise]]></title><description><![CDATA[ingredients 100 ml soy drink, organic, unsweetened 200 ml sunflower oil organic, cold pressed 1 tsp mustard n. B. salt preparation Provides 300 ml. Making mayonnaise yourself is vegan, too. It consists]]></description><link>http://direct.ecency.com/cooking/@batoananda/fast-vegan-mayonnaise</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/fast-vegan-mayonnaise</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 09 Apr 2018 15:28:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/3DLAmCsuTe3bwjPJtcJJmZusPtExyx3sTaZakhzEoEFjHTFxS35F7daQr1EE3RGYpuNE4v9zwS7tHzuMCDyq9bawy8B5MXMpRgUCbRW7xUWCqCzVCNeT9AVEYLtf95uGUEDh1d8V4a13CVNUH3NSXRncQuwqVXC?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Vegan Parmesan  Pinocchio super simpel in 5 min]]></title><description><![CDATA[Ingredients 100 g of cashew nuts 50 g yeast flakes, (noble yeast flakes) 1/2 teaspoon lemon pepper 1/2 teaspoon herbal salt preparation Mix all ingredients in the blender and finely grind. Tastes of pasta]]></description><link>http://direct.ecency.com/cooking/@batoananda/vegan-parmesan-pinocchio-super-simpel-in-5-min</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/vegan-parmesan-pinocchio-super-simpel-in-5-min</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 09 Apr 2018 15:20:48 GMT</pubDate><enclosure url="https://images.ecency.com/p/pBMyo3B2SaoC4ZRzyPFS6GjuPkpgZWRpnz35x1qPCebbAj2JsjNBbdCrLRTLLLdKnYJJhmXgbSg9CW6fnXcp3XAvjrTgy6o72WGKCRZy3N2fbQQi42oyb2LUHWy8VYxAWJLRkZFcVfgVwoq7CgE3yrKHsXyWosKCqTYaHguWPVS43KMx?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Tagliatelle with lemon and basil sauce]]></title><description><![CDATA[ingredients 200 g of tagliatelle, dried 1 lemon (s), untreated 1 bunch of basil 1 tbsp butter for vegan oil 150 ml sweet cream for vegan soja cousin 30 g of Parmesan, grated for vegan look at my recepie]]></description><link>http://direct.ecency.com/cooking/@batoananda/tagliatelle-with-lemon-and-basil-sauce</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/tagliatelle-with-lemon-and-basil-sauce</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 09 Apr 2018 15:11:51 GMT</pubDate><enclosure url="https://images.ecency.com/p/3ejZQFLqXedL5Lvw1yVYdqNDj7FR856jp8p1ZAeRkBBNGBrk8M913m9skGTkhA72hVzVPFa2BhSZNp3CLQpQwsBxLnS2VDchJuybt2FDShBoNTtkHCprSfnP62ZNCynsqJiomh66m8dfo5uGPYGMq3RDnnsNNTnPgz78FwaZRzZUNYPeML2HSu3K3122i?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Pesto Rosso]]></title><description><![CDATA[Ingredients 150 g of tomato (s), sun-dried 150 ml of olive oil, fruity mild 1 toe garlic 20 leaves of basil, big fresh 50 g Parmesan, Grana Pardano or old Peccorino 30 g pine nuts, (alternatively almond]]></description><link>http://direct.ecency.com/cooking/@batoananda/pesto-rosso</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/pesto-rosso</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 09 Apr 2018 09:43:27 GMT</pubDate><enclosure url="https://images.ecency.com/p/3zpz8WQe4SNH8q6FEif2uzpmXjQNog2n2huWTcwn87Ue1kfkktoc6nKfZtCBiNFLinYC3VTXNAebR2KFRdxy2jjQ3uX73JR5yJCw3WKJsAfHNVhGoDZPM2ag25oyzdc8UNNCTXmq6M3JA3CgMEYW?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Merceiles hummus in Turkish style]]></title><description><![CDATA[Ingredients 1 can of chickpeas, 400 g, drained weight 250 g 2 garlic clove (s), grated with a little salt in a mortar 2 teaspoons olive oil 3 teaspoons lemon juice, freshly squeezed 4 teaspoons sesame]]></description><link>http://direct.ecency.com/cooking/@batoananda/merceiles-hummus-in-turkish-style</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/merceiles-hummus-in-turkish-style</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 09 Apr 2018 09:37:51 GMT</pubDate><enclosure url="https://images.ecency.com/p/2CwnDyeL7SRXTkV1JhgdZY39T76qHmnRumMXGtjNbUtHLBbHsKJ3kq6MPYm7mh6fHziRTsEkwb7T2VwLuaXR5GT1wzEZifP5SeQTVxqf3YFdAwKjNzbBLK82B3oVrHx3vWRFznpix1WTmuukWfoJGEoUsbuXKsgfjEiZBD7dFPdJW3VZqTDfC?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Artichokes classic]]></title><description><![CDATA[ingredients 4 artichoke (s), preferably, the large Breton 1 scallion (s) 2 tablespoons tarragon, fresh 2 tablespoons of parsley or chervil 3 egg yolks 10 grains of pepper, black and green 100 g of butter]]></description><link>http://direct.ecency.com/cooking/@batoananda/artichokes-classic</link><guid isPermaLink="true">http://direct.ecency.com/cooking/@batoananda/artichokes-classic</guid><category><![CDATA[cooking]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Thu, 05 Apr 2018 19:29:57 GMT</pubDate><enclosure url="https://images.ecency.com/p/4HFqJv9qRjVfB3SVhz5TaiuFFziWnzuKbKDTunZrqv1Nk4JCzt5NZARnkrTZJLhfqXFGaqXhQ5aw59vzA4UxVim7otts6V42sq9MV4xNx4zJkgVnXRo6jyBBuDQEx6x6zBqTFsQhToKwcECHva4zZoCKVDWqzyCuSuC?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Biogas from waste: Mini plant for domestic use]]></title><description><![CDATA[A company from Israel is building eco-friendly mini-biogas plants for their homes that can be used to easily produce gas in their own garden. The Israeli start-up HomeBiogas has developed a biogas plant]]></description><link>http://direct.ecency.com/life/@batoananda/biogas-from-waste-mini-plant-for-domestic-use</link><guid isPermaLink="true">http://direct.ecency.com/life/@batoananda/biogas-from-waste-mini-plant-for-domestic-use</guid><category><![CDATA[life]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Wed, 21 Feb 2018 11:10:42 GMT</pubDate><enclosure url="https://images.ecency.com/p/DogN7fF3oJDTvMdoz3MGS3dzmoTn43jCn8Pv6x31megiH6UNUwLRvA1RSqMJTCsDc7tuirJCWJ3vNKi8SjAHSPZxVfr1CZLY1jGSv17DAZtkvENbq7Ew5M2BrWmH6XNCTG4dyJMkmyPfWJ9w8nWYdGuwiBJzBvXir2CpbYbQXYrfrUjAcaCXTZN9C2ypxGd7SfwMnBFjj2TAn?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[A few words about me and my Thoughts !!]]></title><description><![CDATA[hi steemit community I would like to introduce myself today because I am now two weeks with steemit and have not yet introduced myself i was born in bavaria on the edge of the alps at the age of 17 i started]]></description><link>http://direct.ecency.com/life/@batoananda/a-few-words-about-me-and-my-thoughts</link><guid isPermaLink="true">http://direct.ecency.com/life/@batoananda/a-few-words-about-me-and-my-thoughts</guid><category><![CDATA[life]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 19 Feb 2018 13:22:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/2r8F9rTBenJR3iqPxDrevHK3vDeQGnHc8Wj8C8neiP7Z1n3aL9kZ9YRtYLc9Lb1xe1zSN4zVXndEBW5MFuVyNqJXSCoACdT2WNezcEpEgZ9jA44pSdPCSFNkv3WMkPsxA?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[AWERNESS]]></title><description><![CDATA[Consciousness is the ultimate healing power behind all other healing practices. Wherever we should be is Prana (energy) and our positive spiritual energy was of course promoted. The mere Vedic term for]]></description><link>http://direct.ecency.com/life/@batoananda/awerness</link><guid isPermaLink="true">http://direct.ecency.com/life/@batoananda/awerness</guid><category><![CDATA[life]]></category><dc:creator><![CDATA[batoananda]]></dc:creator><pubDate>Mon, 19 Feb 2018 08:15:42 GMT</pubDate><enclosure url="https://images.ecency.com/p/3jpR3paJ37V8t3d5gG8YxUrFtTrvhgCDjjN8jFs75NdxpnyjZYHm3aoN3ZZyRtpS83adbWEnueeToKDXW5XSdy7EsDXYTSuJF9EXTHNgHdSSddG931VK4oPcTjXdoBbpQg7Pk?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>