3 Avocados, peeled and mashed

1 Lime, juiced

1/2 cup Onion, diced

3 tablespoons fresh Cilantro, chopped

2 Tomatoes, diced

2 Plum, diced

1 teaspoon Garlic, minced

1 teaspoon salt

1 pinch Cayenne Pepper, grounded

1 pickled jalapeno, diced fine

In a medium bowl, mash together the avocados, lime juice, and salt then add in onion, cilantro, tomatoes, and garlic, add in cayenne pepper and jalapeno.

Refrigerate 1 hour for best flavor, or serve immediately.