Callaloo is widely known throughout the Caribbean and has a distinctively Caribbean origin, created by enslaved Africans using ideas of the indigenous people along with both African (okra) and indigenous (Xanthosoma) plants. .
In Jamaica, callaloo is often combined with saltfish and is usually seasoned with tomatoes, onion, escallion, scotch bonnet peppers and margarine/cooking oil and steamed. It is often eaten with roasted breadfruit, boiled green bananas and dumplings and it is a popular breakfast dish. https://en.wikipedia.org/wiki/Callaloo
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My life is simple, it is what's going on for me right now.
Those with a hard complicated life can't accept life being simple, easy, and fun, so when they encounter someone who's living like that, their mind sees something scary, and they tell scary stories... Craig :)... read more