<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Wed, 08 Apr 2026 00:35:40 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/@ergoproxy13/rss" rel="self" type="application/rss+xml"/><item><title><![CDATA[Dish of the day: French Gratin]]></title><description><![CDATA[Potato gratin is a very rich French dish. Previously, the gratin was a side dish of poor peasants and cooked in the oven. For the gratin, they took the old potatoes so that the result was a starchy dish.]]></description><link>http://direct.ecency.com/food/@ergoproxy13/dish-of-the-day-french-gratin</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/dish-of-the-day-french-gratin</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Fri, 12 Oct 2018 11:33:51 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmp7umjMVsx6htzBuyhm7aZRZ3bjwrK5g3AEkEJZ9CeTG8Hrw3dYMh6KsgbgT6?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Bolognese buckwheat]]></title><description><![CDATA[Ingredients 250 g buckwheat 250 g of chanterelles or oyster mushrooms 1 medium onion 1 clove garlic 200 ml heavy cream 60 g grated parmesan olive and butter salt, black pepper tomatoes confit For Bolognese]]></description><link>http://direct.ecency.com/food/@ergoproxy13/bolognese-buckwheat</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/bolognese-buckwheat</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Sun, 30 Sep 2018 18:05:12 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmhddpRYpZsGJjq3VXgCS7f3vbcqwP1tgPzktCcTEwjz1jf3Nwo73S7nAEJY4F?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Beagles with poached eggs]]></title><description><![CDATA[ALTERNATIVE BORING BREAKFAST Ingredients: Beigle (ready-made) - 1 pc. egg - 2 pcs. vegetable oil cheese cheese or mayonnaise - to taste salt, ground black pepper, fresh greens - to taste. Preparation:]]></description><link>http://direct.ecency.com/food/@ergoproxy13/beagles-with-poached-eggs</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/beagles-with-poached-eggs</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Sat, 29 Sep 2018 15:41:18 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmpUcLwzcc2MhUjgJNsAarLGtAzNifFt2po1fS1Hb7DnipNrTLvs1jgHLULoJC?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Squid Rings in Spices]]></title><description><![CDATA[This delicious appetizer is prepared very simply and very quickly, and will certainly please the guests. Ingredients: squid rings - 400 g rice flour - 2 tbsp. spoons paprika - 1 teaspoon hot ground pepper]]></description><link>http://direct.ecency.com/food/@ergoproxy13/squid-rings-in-spices</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/squid-rings-in-spices</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Fri, 14 Sep 2018 19:00:42 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmoSaTAwD6cJF4XDCdBt4QqeXruEAdgHsKRainVs3LkWe2ZarQS4z4stcoqKfG?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Crumblle with Apples and Cherries]]></title><description><![CDATA[Crumblle with apple and cherry is the perfect breakfast, it combines useful fruits, nuts, oatmeal and a minimum of dough. It is very convenient, if you make a crumble from the evening, it is even tastier]]></description><link>http://direct.ecency.com/food/@ergoproxy13/crumblle-with-apples-and-cherries</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/crumblle-with-apples-and-cherries</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Thu, 13 Sep 2018 19:51:18 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmkFcWyHdRqBY2w2jLqGqw8oW9ZebZXN1RejCYqQFaV32vVRPdZ1J7sk9U9LP1?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[White mushrooms in Suluguni]]></title><description><![CDATA[Fragrant mushrooms in tender melted cheese with golden crust, and even prepared quickly and simply - the perfect dinner! Ingredients: fresh mushrooms - 300g small bunch of spinach 1 onion suluguni - 200g]]></description><link>http://direct.ecency.com/food/@ergoproxy13/white-mushrooms-in-suluguni</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/white-mushrooms-in-suluguni</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Tue, 11 Sep 2018 19:06:30 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmiGKvo7KjXib9NyfDDtrdYns4ig5xQn9qawaWEyxavQWUvoQ25UFvfABfir61?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Chanterelles with Sour Cream and Onions.]]></title><description><![CDATA[Chanterelles with onions, dressed with sour cream, can be added to any side dish, to meat. They are especially good with mashed potatoes. Also finely chopped chanterelles in sour cream are used as fillings]]></description><link>http://direct.ecency.com/food/@ergoproxy13/chanterelles-with-sour-cream-and-onions</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/chanterelles-with-sour-cream-and-onions</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Fri, 07 Sep 2018 20:20:36 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmo9CCwhE4VyUx64Mh7MuLiYehT8v4grWjusCWfCRMoHjExYWq5ADMnRcHJMtH?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Baskets with fried eggs]]></title><description><![CDATA[Ingredients: Potatoes (medium) - 6-8 pieces Eggs of chicken - 24 pieces Salt and pepper - to taste Recipe: First you need to bake a potato. Preheat oven to 200 degrees and bake potatoes 45-60 minutes.]]></description><link>http://direct.ecency.com/food/@ergoproxy13/baskets-with-fried-eggs</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/baskets-with-fried-eggs</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Tue, 04 Sep 2018 21:59:18 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmpAWDKdQeVUjU9hdCcfmGyRsvTJSEoHyKwW3hnCyf4EY1NKvYVb6QG34k6RyC?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Cake with Raspberries.]]></title><description><![CDATA[Recipe for delicious chocolate dessert Chocolate pie with raspberries - ingredients: for the cake: 2 cups of flour, 220 g of sugar 220 g of butter, 4 eggs, 2 tbsp. spoons of cocoa, 20 g of a disintegrant,]]></description><link>http://direct.ecency.com/food/@ergoproxy13/cake-with-raspberries</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/cake-with-raspberries</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Tue, 04 Sep 2018 21:46:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmo9iR1uMmcadjYmGLebaLQcDNREEMNkfbiUrGha9hPMoKszaRgWhTEz9xjakv?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Home made from peas - HUMUS]]></title><description><![CDATA[You can cook hummus not only from chickpeas, but also from peas. The combination of beans and spices will reveal to you all the secrets of Jewish cuisine. Ingredients: a cup of peas; two spoonfuls of tahini]]></description><link>http://direct.ecency.com/food/@ergoproxy13/home-made-from-peas-humus</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/home-made-from-peas-humus</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Tue, 28 Aug 2018 20:15:57 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmjJaqiDCGHF8PXNVEMJbqaPM9NA14z6ihp8JSnw15EdzVfGaVNGqkvq1Jxtcs?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Lamb with Potatoes.]]></title><description><![CDATA[Lamb with potatoes - it is always nutritious and generally "fingers lick." The meat of a young lamb does not have a specific smell, but, on the contrary, attracts with its unique aroma. Potatoes]]></description><link>http://direct.ecency.com/food/@ergoproxy13/lamb-with-potatoes</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/lamb-with-potatoes</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Tue, 28 Aug 2018 20:09:03 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmoCpRiKCLKiWLqo7CbzRrEYmdt21rpW3pSDYRVspBCVb2WbE9MRHWFN2YmbuH?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Very juicy zrazy ...]]></title><description><![CDATA[You have not tasted such delicious meals yet. Very good recipe and as always I share it with you!) Ingredients: For stuffing: Minced meat - 700 g; Potatoes large - 1 pc .; Egg - 1 piece; Vegetable oil;]]></description><link>http://direct.ecency.com/food/@ergoproxy13/very-juicy-zrazy</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/very-juicy-zrazy</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Sat, 25 Aug 2018 20:54:03 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmjwLLPCr92FCeWUohPtA9mq4Z1p3tsg5QxRwrDCHUXwamzgi7KdhK1DYDNxnJ?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Chevapchichi]]></title><description><![CDATA[Chevapchichi fried sausages in Serbian Ingredients: Minced beef - 500 g Onions - 1 pc. Garlic - 2 cloves Marjoram - 1 tsp Salt, pepper, spicy paprika - to taste Preparation: Peel onion and cut into cubes.]]></description><link>http://direct.ecency.com/food/@ergoproxy13/chevapchichi</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/chevapchichi</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Thu, 23 Aug 2018 20:48:27 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmhcEqZmw29oiJMjJUZxorEmoMhcuKVY1HAPagLZvcX6HSAGUNkB5Hs6G5daTi?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Pork With Mushrooms and Cheese.]]></title><description><![CDATA[Pork with mushrooms and cheese Ingredients: Pork - 300 g Mushrooms (preferably white, but my champignons have happened) - 100 g Cheese - 50 g Bow - a pair of heads Garlic - 2 cloves Bottle of light beer]]></description><link>http://direct.ecency.com/food/@ergoproxy13/pork-with-mushrooms-and-cheese</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/pork-with-mushrooms-and-cheese</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Thu, 23 Aug 2018 20:40:36 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmkXJ4VgQhkMY3EReV56TDtjbrhboNNWPv69MsiYDLHxPJanSyz6VZX5Nobubd?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Collection of amazing, interesting and beautiful pictures. №6]]></title><description><![CDATA[On the Internet, I meet a lot of interesting photos. Personally, I think it's unfair when they go away forgotten or unapprehended. Therefore I share them with you. Wishes and requests as always in the]]></description><link>http://direct.ecency.com/photography/@ergoproxy13/collection-of-amazing-interesting-and-beautiful-pictures-6</link><guid isPermaLink="true">http://direct.ecency.com/photography/@ergoproxy13/collection-of-amazing-interesting-and-beautiful-pictures-6</guid><category><![CDATA[photography]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Thu, 23 Aug 2018 20:03:57 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmiwSAGXmYGg1XfBPM1ZY9jcC9QVeoYD3JEGo4VfZoMEa3TvCPok36q6e2pwvR?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Grilled mackerel with lemon (for a picnic)]]></title><description><![CDATA[The season of shish kebabs and other goodies cooked on charcoal began. Today I offer you a recipe for mackerel grilled, cooked on a grate over the coals. The dish turns out very much - it with a huge appetite]]></description><link>http://direct.ecency.com/food/@ergoproxy13/grilled-mackerel-with-lemon-for-a-picnic</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/grilled-mackerel-with-lemon-for-a-picnic</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Tue, 21 Aug 2018 18:16:18 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmksZng5ZwK4cSNY9mpf31ZEBKbM9B36FL5vGk1D5UvvNEixkJLaJDb81NhAk1?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Caramel Apricots with Blue Cheese]]></title><description><![CDATA[The most delicious summer salad - a combination of caramel, juicy fruit, acute arugula and spicy cheese, it's worth a try! Use the richest and fragrant apricots, also it will turn out perfectly with peaches]]></description><link>http://direct.ecency.com/food/@ergoproxy13/caramel-apricots-with-blue-cheese</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/caramel-apricots-with-blue-cheese</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Fri, 17 Aug 2018 20:55:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmkDd8TU9d6f7NgQoZVfvzodDJFmdAvuphTBc8TgefSNfommRbnL7VgMHnZUAr?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[My Godson Goes to School]]></title><description><![CDATA[Until recently it was quite small but time is running out. The first of September goes to the first class.]]></description><link>http://direct.ecency.com/life/@ergoproxy13/my-godson-goes-to-school</link><guid isPermaLink="true">http://direct.ecency.com/life/@ergoproxy13/my-godson-goes-to-school</guid><category><![CDATA[life]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Fri, 17 Aug 2018 20:09:21 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmp7d2wcHyeCHWSpYrMzKhuv9dZQZknzZ9QJvznbwV3Xhghx4dC7A77GPWbmRN?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Collection of amazing, interesting and beautiful pictures. №5]]></title><description><![CDATA[On the Internet, I meet a lot of interesting photos. Personally, I think it's unfair when they go away forgotten or unapprehended. Therefore I share them with you. Wishes and requests as always in the]]></description><link>http://direct.ecency.com/fhotography/@ergoproxy13/collection-of-amazing-interesting-and-beautiful-pictures-5</link><guid isPermaLink="true">http://direct.ecency.com/fhotography/@ergoproxy13/collection-of-amazing-interesting-and-beautiful-pictures-5</guid><category><![CDATA[fhotography]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Fri, 17 Aug 2018 17:57:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmhyfyQsqnBYJbmE5v9t9WG8TFnHcY6Rw1r3SS7a2PTjL92SNPJ8XSioyhx77m?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Appetizer With Liver and Quail Eggs]]></title><description><![CDATA[A substantial snack with a bright taste, it's very tasty to serve on crispy toast! Ingredients: liver of chicken - 1 package red onion - 1 onion paprika - 2 tsp. quail eggs - 10-12 pcs. green onion parsley]]></description><link>http://direct.ecency.com/food/@ergoproxy13/appetizer-with-liver-and-quail-eggs</link><guid isPermaLink="true">http://direct.ecency.com/food/@ergoproxy13/appetizer-with-liver-and-quail-eggs</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[ergoproxy13]]></dc:creator><pubDate>Thu, 16 Aug 2018 21:15:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmjsbGeWrZKaACR9NoECT4ozBCoLuWgSm5y7FTYBhixda4TwHxjnD2nDhVK2mx?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>