Nyala's Telba

Ready In : 25 minutes
Can make up to: - servings

INGREDIENTS:

one cup flax seed
six cups hot water
one to two tablespoon honey, to your preference

INSTRUCTIONS:

Put the toasted flaxseed in a spice grinder and grind to a powder. Sort through a medium-mesh sieve into a dish.

Put the hot water to the flaxseed,blend and let set for about ten-twenty minutes to allow solids to settle out.

Drain into a pitcher, put honey and chill before offering.

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