This is my first time using this Traeger. I purchased the Pro Series 34 about a week ago after using the Traeger Lone Star Elite 22 prior. I wanted to be able to cook for more people.
Last night I decided to make ribs for the football games today. This video outlines me smoking 3 racks of Baby Backs using the 3-2-1 Smoking Method. 3-2-1 Means; 3 hours on the directly on the grates, 2 hours wrapped in foil ( I add Apple Cider Vinegar to the foil wrap), and the 1 hour more back on the smoker. I usually take off after 30-45 depending on they are doing. During the last 30-45 minutes is when I mop the ribs with sauce.
I hope you enjoy the video. They came out great