Quinoa and quorn biryani

Howzit going everyone, I just wanted to share my vegen vision of chicken biryani and a vegan dhal

To start off lightly oil pan with bay leaf, mustard seeds, and cumin seeds

Quorn pieces

Onions

Garlic

Veggie stock, chilli powder, curry powder, tumeric, garam masala, ground coriander and cinnamon with a little saffron

Instead of rice I used lentil and quinoa

Then mix in the curry

To make the dhal I cooked lentils with chickpea and onions, garlic, with veggie cubes, garam masala, curry powder and tumeric after cooked I added a cup of plant based milk and yeast flake and blended

Then once biryani is baked just serve and add dhal on top.

Thanks for stopping by