<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Mon, 27 Apr 2026 12:39:18 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/@gustavopasquini/rss" rel="self" type="application/rss+xml"/><item><title><![CDATA[- Green Valle - Gastronomic, Art, Food .]]></title><description><![CDATA[Teste project about where I live in Brazil Santa Catarina. I woul like to have the help of the steemit . Lets make the diference in this world ... Soon came more ....]]></description><link>http://direct.ecency.com/life/@gustavopasquini/green-valle-gastronomic-art-food</link><guid isPermaLink="true">http://direct.ecency.com/life/@gustavopasquini/green-valle-gastronomic-art-food</guid><category><![CDATA[life]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Wed, 31 Oct 2018 21:08:33 GMT</pubDate><enclosure url="https://images.ecency.com/p/4i88GgaV8qiFU89taP2MgKXzwntUGAvkoQiKU7VxyD37q9GzBjAjvhpryogk2PUfD6p1fzyMgiUpfvYG2W1JwmnNLBB5MSHaE81uiE1gSHgRuwCQ4u1GZAEEhk?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[- GASTRONOMIC JOURNEY -]]></title><description><![CDATA[My name is Gustavo Pasquini, I am from São Paulo, Brazil, I am a Cuisine Chef and here is were I will start write my journey at the Cruise Ship FASCIONASA . My itinerary will begin in Brazil in for 3 month’s]]></description><link>http://direct.ecency.com/travel/@gustavopasquini/gastronomic-journey</link><guid isPermaLink="true">http://direct.ecency.com/travel/@gustavopasquini/gastronomic-journey</guid><category><![CDATA[travel]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Sun, 29 Jul 2018 13:17:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/FUkUE5bzkAZSUQtscsBsFx5imG6WU3gSfePkK5Gond6i73A7XLMt2Sd5z8KDEtKCuMah3vNT62ZLNLA25pC6wQkR8xdTMNfGBp4c9Y7L2aePEudsesstU1nipwU7MWuMLLHaoSBxK9qdi9LLm2UJbrB37PaaBE4FBx5t?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Star Fruit Salad By Gustavo Pasquini]]></title><description><![CDATA[Today Gustavo Pasquini brings you another of his recipes, this time a light and tasty salad with a very special ingredient, The Star Fruit. Today I decided to make a tasty “Tropical salad of Star]]></description><link>http://direct.ecency.com/food/@gustavopasquini/star-fruit-salad-by-gustavo-pasquini</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/star-fruit-salad-by-gustavo-pasquini</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Thu, 26 Jul 2018 10:19:48 GMT</pubDate><enclosure url="https://images.ecency.com/p/7b4bio5hobgskW8qdPdvSqcwwJTvbiCMpGmRey1Rtd8H5rS44pJYry19Vm28ZvP2m9cPCnSn8T9UgRjfBxk5sZ3sA8Dpoxz28UQkT58M22DvSbnAPFQQGoLc5GjiLdDsczJFowqu67TXYLYbUuB8sAwYUEVL?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Roast Venison]]></title><description><![CDATA[Traditional Brazilian Main Course to bring exquisite recipes to your fine dining table for special ocacsions. Dish made the final day of basic cooking course at Senac Ingredients 1 back room or the back]]></description><link>http://direct.ecency.com/food/@gustavopasquini/roast-venison</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/roast-venison</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Sat, 22 Oct 2016 14:13:27 GMT</pubDate><enclosure url="https://images.ecency.com/p/ADdPNihJzmPafk4XG6Bdg7aCs3uJG7HN2Z9SmoKPBgATFmPs72VGzrmY3CnayVFtr1EGbtRxhn7uAu9wafBJpdhNX?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Pike Perch ” Paupiette “, Tarragon and Mushroom Sauce, Mini Puff Pastry with Chicory]]></title><description><![CDATA[Food Art & Techniques to make The Best Pike Perch Step By Step. Traditional French Main Course to bring exquisite recipes to your fine dining table for special ocacsions. La Champagne Capital: Reims]]></description><link>http://direct.ecency.com/food/@gustavopasquini/pike-perch-paupiette-tarragon-and-mushroom-sauce-mini-puff-pastry-with-chicory</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/pike-perch-paupiette-tarragon-and-mushroom-sauce-mini-puff-pastry-with-chicory</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Sat, 22 Oct 2016 11:38:21 GMT</pubDate><enclosure url="https://images.ecency.com/p/2923mN3pnd7PghCAvaaqaqDpFGJKYkkMzoLfnCkoPFb6UYGJZhPM3DzfUerZneYHDG9ZApSpMQxTEcNmYpHsW2zT7Jxr4TPVPjrLmYd5obMGEb?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[1001 Foods to Try Before Die ” Cassis ” #01]]></title><description><![CDATA[Cassis It is strange that a flavor that often now be mentioned to describe the characteristics of the best crus of Bordeaux has been so long as the poor cousin of the red and white currants. But Ribes]]></description><link>http://direct.ecency.com/food/@gustavopasquini/1001-foods-to-try-before-die-cassis-01</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/1001-foods-to-try-before-die-cassis-01</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Fri, 21 Oct 2016 19:11:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/3HaJVw3AYyXBDD9MkoQ7wqDi9bqBo3dm6mDZg3YDcLemoErA7rgsn2Tjjha5wrf2YnMhqc6LfUix1p2BTVBXWXhi6p1Ey6Fg2zEwTJF?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Spicy Apple Salad]]></title><description><![CDATA[Food Art & Techniques to make The Best Spicy Apple Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions. Spicy Salads Western salads are]]></description><link>http://direct.ecency.com/food/@gustavopasquini/spicy-apple-salad</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/spicy-apple-salad</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Fri, 21 Oct 2016 14:47:57 GMT</pubDate><enclosure url="https://images.ecency.com/p/4i88GgaV8qiFfU72LzofBLXzRmKegPYMiiuJ6yVEUuwibJ6DifHbJEvGtk8P4QSWKeiT7xDXvJQDAEDXvqyrHDeCYVDbpHphHrhmRJYs3VMXLmUEXw96BBPcpH?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Grilled Beef Salad]]></title><description><![CDATA[Food Art & Techniques to make The Best Grilled Beef Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions. Spicy Salads As a rule, Lap]]></description><link>http://direct.ecency.com/food/@gustavopasquini/grilled-beef-salad</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/grilled-beef-salad</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Thu, 20 Oct 2016 15:39:12 GMT</pubDate><enclosure url="https://images.ecency.com/p/2923mN3pnd7PghCAvaaqaqDpFGJKYkkMzoLfnCkoPFb6UYGJZhPM3DzfUerZneYHDG9ZApSpMQxTEcNmYpHsW2zT7Jxr4TNPuopqqiVr2JEZpK?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Glass Noodle Salad]]></title><description><![CDATA[Food Art & Techniques to make The Best Glass Noodle Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions. Spicy Salads Thai salads are]]></description><link>http://direct.ecency.com/food/@gustavopasquini/glass-noodle-salad</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/glass-noodle-salad</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Wed, 19 Oct 2016 15:15:57 GMT</pubDate><enclosure url="https://images.ecency.com/p/ADdPNihJzmPafk4XG6Bdg7aCs3uJG7HN2Z9SmoKPBgATFmPs72VGzrmY3CnayVFtr1EGbtRxhhjySoAEGAEBeAuhR?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Ground Pork Salad]]></title><description><![CDATA[Food Art & Techniques to make The Best Ground Pork Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions. Spicy Salads Yam, Tam and Lap]]></description><link>http://direct.ecency.com/food/@gustavopasquini/ground-pork-salad</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/ground-pork-salad</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Tue, 18 Oct 2016 15:50:48 GMT</pubDate><enclosure url="https://images.ecency.com/p/368La1qZAv72HUt6Vo2xSB6iCnyFnZgxWoht9nqa7x6KBbXZCLNMquWaKAvNkA7zxxnboRLhiP92M2kZXsZRY2Py?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Temaki with Salmon and Herbs at São Paulo]]></title><description><![CDATA[Temaki here in São Paulo is one of the most famous food trend, because a large Japanese community living and practice their cultures between the Paulistas that also adapt to the japanese style food. Temaki]]></description><link>http://direct.ecency.com/food/@gustavopasquini/temaki-with-salmon-and-herbs-at-sao-paulo</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/temaki-with-salmon-and-herbs-at-sao-paulo</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Sun, 16 Oct 2016 16:30:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/ADdPNihJzmPafk4XG6Bdg7aCs3uJG7HN2Z9SmoKPBgATFmPs72VGzrmY3CnayVFtr1EGbtRxhiqTiM9zp6y6DZbcT?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Green Papaya Salad]]></title><description><![CDATA[Food Art & Techniques to make The Best Green Papaya Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions. Spicy Salads Thai Salads are]]></description><link>http://direct.ecency.com/food/@gustavopasquini/green-papaya-salad</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/green-papaya-salad</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Sun, 16 Oct 2016 13:40:12 GMT</pubDate><enclosure url="https://images.ecency.com/p/62PdCouTvNPD8CQJoVEMSKqZXxXSsA6Pg7XpAWtKjDPVAYzYXKFdSpMWq45miUh4Z7rkzLQwNH56YvxVJggoxPxYgo7i1PcLhUsyw6bhihJvPRH?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Roasted Duck With Mushroom – Truffle Stuffing]]></title><description><![CDATA[Food Art & Techniques to make The Best Duck Step By Step. A capon is a rooster that has been castrated which results in tender meat and a much bigger bird. A truffle is the fruiting body of a subterranean]]></description><link>http://direct.ecency.com/recipes/@gustavopasquini/roasted-duck-with-mushroom-truffle-stuffing</link><guid isPermaLink="true">http://direct.ecency.com/recipes/@gustavopasquini/roasted-duck-with-mushroom-truffle-stuffing</guid><category><![CDATA[recipes]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Wed, 12 Oct 2016 15:22:42 GMT</pubDate><enclosure url="https://images.ecency.com/p/JvFFVmatwWHScjJ4J4tUrGijrbKoR6XYqE1tBVeFJtU9CHpcZZhmFdcrVwVxkUERzo3ckkXA8QK7RuQ6rbGahKn5k96H32u9WqU7Qw6i4H3n3DBujFeXGz8M6ZETYcChqfhhrQQCm5?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Tilapia with mushroom and capers]]></title><description><![CDATA[Food Art & Techniques to make The Best Tilapia Step By Step. Traditional Brazilian Main Course to bring exquisite recipes to your fine dining table for special ocacsions. Tilapia with mushroom and]]></description><link>http://direct.ecency.com/food/@gustavopasquini/tilapia-with-mushroom-and-capers</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/tilapia-with-mushroom-and-capers</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Fri, 07 Oct 2016 12:53:30 GMT</pubDate><enclosure url="https://images.ecency.com/p/ADdPNihJzmPafk4XG6Bdg7aCs3uJG7HN2Z9SmoKPBgATFmPs72VGzrmY3CnayVFtr1EGbtRxhhjynKf4yyjJvSuCB?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Pork Loin Stuffed & Breaded Calamari]]></title><description><![CDATA[Food Art & Techniques to make The Best Pork Loin & Breaded Calamari Step By Step. Traditional Thai Main Course to bring exquisite recipes to your fine dining table for special ocacsions. Pork Loin]]></description><link>http://direct.ecency.com/food/@gustavopasquini/pork-loin-stuffed-and-breaded-calamari</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/pork-loin-stuffed-and-breaded-calamari</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Thu, 06 Oct 2016 15:52:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/368La1qZAv72HUt6Vo2xSB6iCnyFnZgxWoht9nqa7x6KBbXZCLNMquWaKAvNkA7zxxnboRLhiP9MsXbHMNghp1tj?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Skills in Sugar Art]]></title><description><![CDATA[Sugar Art In school days always met with some arts was always responds in the hallway. Here is one of the most beautiful art I have ever seen in my life, art knows no limits and you can get anywhere. Le]]></description><link>http://direct.ecency.com/food/@gustavopasquini/skills-in-sugar-art</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/skills-in-sugar-art</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Thu, 06 Oct 2016 12:29:09 GMT</pubDate><enclosure url="https://images.ecency.com/p/4PYjjVwJ1UdtEk25C5eioZSY1BEQkPhtMqJfR3SHKfmmNz7rSM2Jg29YqTRsgNTNFiFDfibmzvSpbbPcTUnVLhic3aJHMeDsDbfKVCjsLAj?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[The Nomadic Food & Recipes at The World  ``The Municipal Market of São Paulo`` Part.2]]></title><description><![CDATA[The Nomadic Food & Recipes at The World will be a Serie ” Gourmet Blog Post ” I will travel to many country by my self, my phone and my Blog The frist country will be in Brazil – São Paulo and I will]]></description><link>http://direct.ecency.com/food/@gustavopasquini/the-nomadic-food-and-recipes-at-the-world-the-municipal-market-of-sao-paulo-part-2</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/the-nomadic-food-and-recipes-at-the-world-the-municipal-market-of-sao-paulo-part-2</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Wed, 05 Oct 2016 14:09:33 GMT</pubDate><enclosure url="https://images.ecency.com/p/4PYjjVwJ1UdtEk25C5eioZSY1BEQkPhtMqJfR3SHKfmmNz7rSM2Jg29YqTRsgNTNFiFDdBFhUohPLUq49uGLoG2URCiPojKQ2PtqS16EvEs?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Saulieu Style Beef Sirloin, Grape pickers Potatoes Cake]]></title><description><![CDATA[Traditional French Main Course to bring exquisite recipes to your fine dining table for special ocacsions. Food Art & Techniques to make The Best Style Beef Sirloin Step By Step. Burgundy Capital –]]></description><link>http://direct.ecency.com/food/@gustavopasquini/saulieu-style-beef-sirloin-grape-pickers-potatoes-cake</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/saulieu-style-beef-sirloin-grape-pickers-potatoes-cake</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Tue, 04 Oct 2016 14:47:30 GMT</pubDate><enclosure url="https://images.ecency.com/p/4PYjjVwJ1UdtEk25C5eioZSY1BEQkPhtMqJfR3SHKfmmNz7rSM2Jg29YqTRsgNTNFiFDfibmzvSpbbPriuP4s8QFUmia7xZNvuSagVxs86K?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Duck Breast Stuffed With Foie Gras]]></title><description><![CDATA[Food Art & Techniques to make The Best Duck Breast Stuffed Step By Step. Credites Aquitaine South-West Capitol: Bordeaux The Aquitaine region extends out between the Amorican Plateau and the Central]]></description><link>http://direct.ecency.com/food/@gustavopasquini/duck-breast-stuffed-with-foie-gras</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/duck-breast-stuffed-with-foie-gras</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Mon, 03 Oct 2016 17:52:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/4PYjjVwJ1UdtEk25C5eioZSY1BEQkPhtMqJfR3SHKfmmNz7rSM2Jg29YqTRsgNTNFiFDfibmzvSpbbPjbBXvYsej7joUYNnhCsovGhdoFRR?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[”Basquaise” Sautéed Chicken]]></title><description><![CDATA[Food Art & Techniques to make The Best Sautéed Chicken Step By Step. Pyrénées Atlantiques: Pays Basque Capital: Bayonne Department: Pyrénées Atlantiques, Le Pays Basque The Bearn and the pays Basque]]></description><link>http://direct.ecency.com/food/@gustavopasquini/basquaise-sauteed-chicken</link><guid isPermaLink="true">http://direct.ecency.com/food/@gustavopasquini/basquaise-sauteed-chicken</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[gustavopasquini]]></dc:creator><pubDate>Mon, 03 Oct 2016 12:51:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/4PYjjVwJ1UdtEk25C5eioZSY1BEQkPhtMqJfR3SHKfmmNz7rSM2Jg29YqTRsgNTNFiFDfibmzvSpbbPjbyfgxSfiAg3L3mnGPRGVtmZcRK5?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>