This little plant was given to me yesterday—well, actually, it was given to my mom. She told me that since there isn't enough space here, I should take it to my grandmother's house and try to find the best possible spot, not only to plant it but also so it can grow well, since it spreads quite a bit. I plan to plant it on Friday and try to find a place near the fence that separates my grandmother's property from the neighbor's. That way, I'll have an advantage when it comes to watering, since the water source is very close. But first, I'll have to find out a bit more information so I don't make a mistake and get the best possible foliage.
Until then, I've put it in a high place to prevent ants, beetles, and maybe some other insects from eating it, because it's a plant with a soft trunk, so it needs to be kept away from the danger posed by those insects.
So, the time has come to educate myself with, let's say, tutorials, audiovisual material, or simply by asking local farmers if they know any special techniques to achieve an incredible harvest, which I will undoubtedly share here in the #hivegarden community. Oh, and I almost forgot, in the comments of this post, anyone who knows and wants to can leave their tips there, and I'll thank them later for their help, not only for me but for everyone who could benefit from having a spinach plant at home.