I have been inactive for almost 2 weeks, so for my return I will be sharing a series of food posts. I will be posting daily about food served at Las Casas Filipinas De Acuzar in Bagac, Bataan. It is a heritage and hotel park, kind of a museum too as it showcases a collection of vintage houses. I’ll find time to create another post and share more information about the place but for now we focus on the food. First is a Seafood Paella, a rice dish that originated from Spain. It is normally served in a pan and has ingredients varying from meats to seafood, vegetables, and of course rice. This particular dish has rice, lemon, bell peppers, string beans, a boiled egg, shrimp, mussels, & even chorizo. It tastes as good as it looks ☺️👍🏻 Here is my photo for #dailyfoodphotography
THE PHOTO IS MINE
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