Welcome to My City Food Secret:

Masar Chawal Recipe. Lentils have many types in this video I will give you a more delicious recipe of brawn lentil which we called masoor and sabat masar. Masoor Daal is unshelled lentils with a brawn seed coat and orange red cotyledon..
In this video I also give u rice recipe which especially eat with masoor sooo kindly follow step by step. Watch till end if u like my video then hit the like button...thank you for watching

ingredients.
250 gm masar
250 gm chawal
1 tea sp salt
1 tea sp lal mich powder
1 /2 tea haldi
Tarka lagany k liy
lasan hari mirch and oil
water 4 glass