Friends,
Today I will introduce you to one of the traditional dishes of our country.And that is rice with small fish curry.Small fish curry and rice is a traditional dish of our country.
বাংলায় একটি প্রবাদ আছে, মাছে ভাতে বাঙালি।
Now flood season in our country.Lots of small fish are available in our country this season.The river has new water this season.And fishermen catching small fish from this new water of the river.So, lot of small fish are available in the markets of our region during this floods season.These fish from the river are very tasty and healthy to eat.
So my father bought small fish from the market in the morning.
I was very happy to see the fishes.Then my mother cleaned the fish very nicely.Because it is better to clean these fish well before cooking.At the end of the cleaning my mother cooked this fish.My mother cooked the fish with eggplant.Then I served this fish curry and rice to eat.You can see the food in the picture.This is a traditional delicious Bengali food.
Let us know how to cook these fish,
After buying from the market, the fish must be cleaned well first.The fish should be washed well with water.
Then you can take any vegetable first to cook this fish.For example, you can cook with eggplant, potatoes, etc.
Then take some spices as needed.Such as onion, green chilli, cumin paste, ginger paste, garlic paste, turmeric paste, oil etc.
With these necessary spices you can easily make this little fish recipe.
These small fish are very beneficial for our health.My family and I love these little fish.
This is the traditional Bengali food of all of us.So today i served our traditional Bengali food.And shared with you.
We are proud of our traditional Bengali food.
Everyone will be fine.Have a nice day.
