ABOUT MY SELF
Hello everyone
Am Salifu Mercy by name the second child of my parents, we are Christians based in Nigeria and I also have 4 other siblings ,an older sister , two other younger sister and our only brother. We love our family and enjoy the company of each other, speaking igala language from kogi state Nigeria. Am also fluent in Yoruba as we are based in Ilorin the northern central part of our country .
I am beautiful, hardworking, talented and intelligent but am not perfect as we all know no body is perfect in these life. I was born on the 9th of September.
Am into baking🥟foodie🥮 and catering, I love baking because baking is my love language and whenever I baked, I baked with passion 💋and joy🥰🤪And also I love meeting up with friends from different countries and learn new things that will also help in growing.
EDUCATIONAl BACKGROUND
I was 8 years old when I finished my primary school and proceed into secondary school, I got admitted into Kwara State polythenic and there in school I study banking and finance, I fell in love with these course in school.
DRIVES AND PASSION
I am a lady on the journey to discover more about myself and about life, but with my years of observation and growth I realized baking is my drive and as I said earlier in the third paragraph of my post I love baking with passion and joy😄😄
I started learning how to bake while studying banking and finance in school as an entrepreneur guide and the desire of acquire a skill. Ever since I have learnt different method of baking catering and making pasteries and smoothie.
HOW I LEARNT ABOUT HIVE
A lovely sister and dear friend of our family introduced me to this platform. she has also benefits a lot on hive and has also told me that hive is a place I can learn new things , share my ideas and also learn from others.
WHAT I HOPE TO ACHIEVE ON HIVE
I hope to interact and meet you all from your individual and educative blog while learning about various countries continents food and lifestyle
Am also open to learn new ideas regarding how to cook and bake from my fellow bakers
I will really appreciate your comments and support. THANKS.