In the afternoon, many people bought mogulai paraota hot heating from hotels around the house. If you see the method of preparing the Mughlai wool on the shop, many people think that the house-made Mughlai may not be 'perfect'. Very easy to make in the house can be made as a hotel and the 'Perfect Perfect' Mughlai Waltota. Find out easy recipes.
Materials:
1. Flour 2 cups
2. 3 table spoons of oil
3. Salt quantity
4. Sugar 1 teaspoon
5. Kochi chili 1/2
6. Onions 2 tablespoons chopped onion
7. Two eggs
8. The amount of water is very much
Prepared procedures:
Take a flour in a bowl and cover it with two tablespoon oil, salt, sugar and water for half an hour with wet cloth. Sprinkle a puddle and squeeze the soybean oil in the breadth of sack. Sprinkle a little flour on the oil and cover it with a wet cloth for half an hour. Sprinkle with onion, little salt and chilli chilli with 2 eggs for 2 spoons. Wrap the oil in a sack of fine flour and put it on a wide bowl and put it a little thin and hands thin by hand. Then mix the egg in the middle with a spoon and fold it. Heat the oil well in a bowl. Wrap the hot soya oil and let it dry well. Serve with salad and sauce in the afternoon snack, the funny Mughlai Pargata.