Hey, everybody. How are you? It's time to eat some red lentils that I like so much, but this time with a different mix of flavors and yet surprising Want to know how it's done? Well, here we go.
Cut the vegetables and put them in the frying pan with a little oil and let them cook over medium heat for 5 minutes.- Then add the red lentils and water little by little, and let them cook for 15 minutes all together.
- Once the time has passed and the water has evaporated, add the capers and stir everything well so that the flavor is integrated.
- All that's left is to start eating and enjoy this delicacy.
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