I agree parsnips are delicious especially with this herbal salsa on top. Serve mashed parsnips with this green salsa on top. 2 tbsp chopped flat leaf parsley, 1tbsp chopped capers, 1tbsp chopped chives, 2 tsp fresh chopped thyme leaves, 1/2 tsp lemon zest, sea salt, ground black pepper and 3 tsp olive oil. Enjoy!