The subtlety of eating dinner in Brussels are climbs to new heights, with passionate adventurers that have the potential to consume a meal ... between the clouds.
Created 11 years ago in Brussels by David GHYSELS, "Dinner in the sky" is now expanded to 60 countries worldwide.
This year in Brussels, who basically is a restaurant located opposite the "Cinquantenaire", a public park with buildings built by King Leopold II, to mark 50 years of Belgian independence.
Customers, cooks and kitchen staff rise to the height of 40 meters into the sky by a crane.
Customers are bound to their seats at the tables designed for 21 people and rise up until you can see all of Brussels. After reaching the highest point, they taste dishes created by Belgian chiefs.
Please feel free to comment, follow & resteem
https://steemit.com/@qaopao