beautiful photos. in Indonesia some kinds of frogs are consumed. I remember in some restaurant in cities provide frogs as in their menu.
When i was child, we caught it then we take the behind leg and cook it. We use cover use seasoning, ginger, onion, etc and wrapped it with banana leaves, then we cook on the hot soil pan. We overlap it with a stone or brick. It is very delicious.
you can try someday.
Thank you Hive account@papa-pepper for sharing it