Hello, dear friend how are you? Today we are making Blackberry Lemon Buttercream Cake Recipe. I hope you enjoy it, dear friend. This Lemon Blackberry Cake with lavender French buttercream is the perfect cake for summer! Every bite of this lavender cake is filled with incredible flavor, reminiscent of a summery, sunny French countryside.

Ingredients

For Lemon Blackberry Cake Layers

3/4 cup unsalted butter softened
1 cup granulated sugar
1 tsp vanilla extract
4 large eggs separated
1 zest from a lemon
1 cup milk lukewarm
1 1/2 cups all-purpose flour
3/4 cup almond flour
4 tsp baking powder
1/4 tsp salt
1 cup fresh blackberries
1 tbsp cornstarch

For French Buttercream

1/3 cup water
1 cup granulat3d sugar
5 egg yolks
2 cups unsalted butter softened
1/4 tsp lavender oil
purple food coloring optional

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