Berko是一家拥有30年历史的法国高级甜品店，🍰他们常年为米其林提供甜点，🍧如今在北京开了两家分店。在这里，🌹除了可以品尝到无数拥有漂亮外表的多种类甜品，还会给客人带来无穷无尽的惊喜。
Berko, a 30-year old French dessert shop that has served Michelin for dessert, has opened two stores in Beijing. Here, in addition to the numerous kinds of desserts that can enjoy beautiful appearance, it will bring endless surprises to guests.
比如一进门，🌫就好感受到整个店装修的静谧和高雅，大理石纹路的桌面提升了整体的质感，🍡暖灰色系的装修贯穿整体的店面风格。这里的餐具更是另一大特点，就是摆盘的精心设计，🍭盘子上双手的图案托住掌心的蛋糕，很有一种暖心的情怀。
For example, when entering the door, it is the quiet and decorous of the whole shop decoration, the tabletop of the marble pattern promotes the overall texture, the decoration of warm grey department runs through the whole storefront style. The cutlery here is another characteristic, it is the elaborate design of the plate, the design of the hands on the plate to hold the cake of palm, it has a very kind of warm heart feeling.
Cupcake
再说说这里的蛋糕，为了保证蛋糕的品质和口感，🍰所有甜品都是当天制作当天销售的，所以每款甜品是也都是限量供应。🍦来这家店必须要尝试的红丝绒cupcake，这里的红丝绒蛋糕被誉为京城最好吃店，这次的尝试发现却是不同寻常，细腻润滑的乳脂和浓厚的糖霜，蛋糕底部扎实饱满，🍡上面黄色奶油是芝士的口感，整体吃起来很丝滑。
开心果草莓🍓蛋糕🍰
这个蛋糕材料很新鲜，由卡仕达酱和红色的🍓草莓混合制作而成，绿色的开心果碎搭配芝士奶油🍐，还有几朵小花，非常有春天小清新的感觉。用刀子切下去，🍰感觉到了蛋糕的软绵和蓬松，吃起来甜而不腻，有芝士和奶油搭配的层次感。