This cake is easy to make, suitable for mothers to make for their children. The material is very simple, too. Let's see how it is made.
Ingredients：
1.Yogurt: about 100 grams
2.Flour: 50 grams
3.Sugar：30grams
4.Egg: 2
Making steps：
1.Stir the yolk into the yogurt and stir well. At the same time, we can preheat the oven, 170 degrees, 10 minutes.
2.Whisk the flour evenly and stir it until it is smooth.
3.Add a few drops of white vinegar to the protein and add the sugar three times, then stir.
4.Stir the egg whites three times before adding the yolk mixture, stirring again.
5.Squeeze into the paper model and shake it back and forth several times to remove the big bubbles. Put in the oven, turn the temperature to 150 degrees, and bake for 15 minutes. Then bake it for 5 minutes at a temperature of 170 degrees.
6.The cake is baked until it's golden.
Do you think it's easy? You can try it and do something for your family and friends. The small cake share, I hope friends like it.
If you feel OK, please vote for me, 