<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Wed, 08 Apr 2026 06:37:11 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/@sheval/rss" rel="self" type="application/rss+xml"/><item><title><![CDATA[Garlic Roasted Cabbage Wedges]]></title><description><![CDATA[Ingredients 1 large head green cabbage , sliced into wedges vertically from head of cabbage about 3/4 to 1-inch thick 3 1/2 Tbsp olive oil 3 cloves garlic 1 tsp dried marjoram Salt and freshly ground black]]></description><link>http://direct.ecency.com/garlic/@sheval/2mr1eb-garlic-roasted-cabbage-wedges</link><guid isPermaLink="true">http://direct.ecency.com/garlic/@sheval/2mr1eb-garlic-roasted-cabbage-wedges</guid><category><![CDATA[garlic]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Sat, 05 Aug 2017 20:59:27 GMT</pubDate><enclosure url="https://images.ecency.com/p/SiQni9EsHGrDtiy1qoS6KoA5VPMhTKUs4EBJcHtv9iuicf1DYNhfjoMExxj4xR6Lno2GNR776hH7TCyUB87wXRw4FF1dpZRFJLwK19dYAbe2zHgKHYVaDe9jnzcyM9uqSs4f8yKvMZLEDVcE9ELTVagLrtkS2ZX7ZT8XgXVxnaS8G8ZEa49X76PMNS5Vh2Saeb45sC?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Strawberry Crunch Spinach Salad]]></title><description><![CDATA[Yield: About 6 servings Ingredients Salad 1/2 cup sliced almonds 2 (3 oz) packages ramen (seasoning discarded) 10 oz baby spinach 1 lb fresh strawberries , hulled and sliced 3/4 cup sliced green onions]]></description><link>http://direct.ecency.com/strawberry/@sheval/strawberry-crunch-spinach-salad</link><guid isPermaLink="true">http://direct.ecency.com/strawberry/@sheval/strawberry-crunch-spinach-salad</guid><category><![CDATA[strawberry]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Mon, 31 Jul 2017 18:02:18 GMT</pubDate><enclosure url="https://images.ecency.com/p/8DAuGnTQCLpunQuGfHnXTmxWbRQScCVGspXNWFwLmxQfkUaP1Y3eUVJ3CBfEbZvbJtwHpx2f73uCCBPzKcFz9cCWvkackkPvAizQQndy7dizJbC2r4pZ2xxWw5nvXgPo2DeMUq2ogxaJLXdpXD91oZhwUtQvv1C6pzV4Fj3yTot?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Garlic Roasted Cabbage Wedges]]></title><description><![CDATA[Ingredients 1 large head green cabbage , sliced into wedges vertically from head of cabbage about 3/4 to 1-inch thick 3 1/2 Tbsp olive oil 3 cloves garlic 1 tsp dried marjoram Salt and freshly ground black]]></description><link>http://direct.ecency.com/garlic/@sheval/garlic-roasted-cabbage-wedges</link><guid isPermaLink="true">http://direct.ecency.com/garlic/@sheval/garlic-roasted-cabbage-wedges</guid><category><![CDATA[garlic]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Fri, 28 Jul 2017 21:30:18 GMT</pubDate><enclosure url="https://images.ecency.com/p/5s4dzRwnVbzHMnrhG9dqDTRDRrGcZ3bYVxb3YXNn7dQu69JmRCTvRu71uRvSYtneRyhWZaf8kocVLHkNJpsanoEWDx71j1efdpVppUGsKtbmPoWHNx5b51MN7JyBfAMZ1ob1tpTVGjsoB4QUnw75F1PSLbuBZ5oW4b9yw5g?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Peach Salad with Grilled Basil Chicken and White Balsamic-Honey Vinaigrette]]></title><description><![CDATA[Yield: About 5 servings Ingredients Grilled Basil Chicken 1 lb boneless skinless chicken breasts 3 Tbsp olive oil , plus more for brushing grill 1/3 cup slightly packed chopped fresh basil 2 cloves garlic]]></description><link>http://direct.ecency.com/peach/@sheval/peach-salad-with-grilled-basil-chicken-and-white-balsamic-honey-vinaigrette</link><guid isPermaLink="true">http://direct.ecency.com/peach/@sheval/peach-salad-with-grilled-basil-chicken-and-white-balsamic-honey-vinaigrette</guid><category><![CDATA[peach]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Fri, 28 Jul 2017 19:12:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/Gr7d242AAPKgbKabpjWaeqyHnnjCxTc6cRb3hGVTatFYznmzkwR8aUfxupf1HPK3hjHNhtygAzrSBiW6kDdHSq17wCCerGKVJnzuM8aLq9nbja4RRVqDwAyqTzsWhgFpuLT1wYCbup6thViaT3uht4Agfz2oK9N5NaivBvmizNp4bFCHfr6?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Butternut Squash and Bacon Salad with Maple-Rosemary Vinaigrette]]></title><description><![CDATA[Yield: About 4 servings Ingredients 12 oz . peeled and cubed butternut squash (I just bought pre-cut. Cubes should be about 3/4-inch. About 4 cups) 1 Tbsp olive oil 1/2 tsp dried thyme Salt and freshly]]></description><link>http://direct.ecency.com/butternut/@sheval/butternut-squash-and-bacon-salad-with-maple-rosemary-vinaigrette</link><guid isPermaLink="true">http://direct.ecency.com/butternut/@sheval/butternut-squash-and-bacon-salad-with-maple-rosemary-vinaigrette</guid><category><![CDATA[butternut]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Wed, 26 Jul 2017 17:24:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/V9N4wevejZUhVRGTj6hhCKga9QwTTvRQkwDWYYQzDkEYRRqteW2m7Agdrb7hvRcC4iqmH5efxwV43ZrDmNesNfjjghXpPSBDFQDMx8nJQPNR5j8KrLqL9v7fMotpEBBJqyswEq4S5z8HZHdnoVRSxy6BPekQo9FpsPwFJmS96CUbrYKLf1j8wQ6hah1M3ggRFBgZpXxaheNyxKmkffDst?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Apple Cranberry and Almond Coleslaw]]></title><description><![CDATA[Yield: About 8 servings Ingredients Dressing 3/4 cup fat free Greek Yogurt (I recommend using Fage, other brands may will be too thin) 1/4 cup mayonnaise 1/4 cup honey 2 Tbsp apple cider vinegar Salt and]]></description><link>http://direct.ecency.com/apple/@sheval/apple-cranberry-and-almond-coleslaw</link><guid isPermaLink="true">http://direct.ecency.com/apple/@sheval/apple-cranberry-and-almond-coleslaw</guid><category><![CDATA[apple]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Tue, 25 Jul 2017 20:01:42 GMT</pubDate><enclosure url="https://images.ecency.com/p/4HFqJv9qRjVfB3SVhz5TaiuFFziWnzuKbKDTunZrrWLq2ibjXm221pV1J2KTFzpTi3JUP8u6iZsQnLeQNt3CSd9U9jzDLi6Q9g7ToB4KnT9JAbSqmZpjvwRu3HgzxdgjeLqRvB4NTnEq8o81K4uwraa7ma7eeRjyXTk?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Butternut Squash, Pomegranate and Goat Cheese Spinach Salad with Red Wine Vinaigrette]]></title><description><![CDATA[Yield: About 7 - 8 servings Ingredients Salad 5 cups (1 1/2 lbs) cubed butternut squash, cut into 3/4 inch pieces 1 1/2 Tbsp olive oil Salt and freshly ground black pepper 1 cup chopped pecans , toasted]]></description><link>http://direct.ecency.com/butternut/@sheval/butternut-squash-pomegranate-and-goat-cheese-spinach-salad-with-red-wine-vinaigrette</link><guid isPermaLink="true">http://direct.ecency.com/butternut/@sheval/butternut-squash-pomegranate-and-goat-cheese-spinach-salad-with-red-wine-vinaigrette</guid><category><![CDATA[butternut]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Mon, 24 Jul 2017 13:06:39 GMT</pubDate><enclosure url="https://images.ecency.com/p/pBMyo3B2SaoC4ZRzyPFS6GjuPkpgZWRpnz35x1qNosRJey8Sdid8J8c3wm9aM8E9n73ayE3hN2Qp1j997VcYKw4CKa6vzfSCnGHPf1N44RGziwm1FMMrkLCJEyD2Ubo7RNfPv4eK53WnRaYeUTw5YKyzwvApbe1X19S7m5B8T2Ky7dZg?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Slow Cooker Creamy Garlic Mashed Potatoes]]></title><description><![CDATA[Yield: About 8 servings Ingredients 4 lbs red potatoes , cleaned (peeled or unpeeled), cut into 1 1/2-inch pieces 1/2 cup water 1 tsp salt , or to taste 1/2 tsp , pepper, or to taste 1 1/2 Tbsp minced]]></description><link>http://direct.ecency.com/slow/@sheval/slow-cooker-creamy-garlic-mashed-potatoes</link><guid isPermaLink="true">http://direct.ecency.com/slow/@sheval/slow-cooker-creamy-garlic-mashed-potatoes</guid><category><![CDATA[slow]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Sun, 23 Jul 2017 20:09:30 GMT</pubDate><enclosure url="https://images.ecency.com/p/FUkUE5bzkAZVVKmXhtvgKqwbwBkEW2Zw4TQ1mz83BxSoVTrAGJmYgQFJDJ7TJhb8hC2qykPeYQni7veo1sPGXNMqeQmmTThhu1FamJJFgwuy5Y2w3f4KnyoL4YuCS9zTnPwf7MGXgw8ZDSsrZxh4ucev9mk37YtSpeWS?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Honey Roasted Carrots]]></title><description><![CDATA[Yield: About 8 servings Prep Time: 15 minutes Cook Time: 40 minutes Ingredients 3 lbs carrots , peeled and sliced on a bias to 1 1/2-inch long pieces (slice thicker portions into halves)* 3 Tbsp olive]]></description><link>http://direct.ecency.com/honey/@sheval/honey-roasted-carrots</link><guid isPermaLink="true">http://direct.ecency.com/honey/@sheval/honey-roasted-carrots</guid><category><![CDATA[honey]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Sun, 23 Jul 2017 12:56:36 GMT</pubDate><enclosure url="https://images.ecency.com/p/EEEoA8oLaAxvDZG9qYrsSvDqYeABF1GqkXYm2Ven9Azim7yHDyHjB4GoDBbVAk1oMHvrunN77zTSNoHde3wVTtbiXq8F4hWUqGYrfE4W9bWqzxQND187SWc8PfAMQAyD55B4frJQ5FJQBjaFXJg78?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Winter Fruit Salad with Lemon Poppy Seed Dressing]]></title><description><![CDATA[Yield: About 10 - 12 servings Ingredients Dressing 3 Tbsp fresh lemon juice 3 Tbsp granulated sugar 1/4 cup olive oil 1/4 cup vegetable oil 3 Tbsp honey 2 tsp poppy seeds Salad 8 mandarine oranges , peeled]]></description><link>http://direct.ecency.com/winter/@sheval/winter-fruit-salad-with-lemon-poppy-seed-dressing</link><guid isPermaLink="true">http://direct.ecency.com/winter/@sheval/winter-fruit-salad-with-lemon-poppy-seed-dressing</guid><category><![CDATA[winter]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Sat, 22 Jul 2017 19:55:39 GMT</pubDate><enclosure url="https://images.ecency.com/p/9vWp6aU4y8kyJM9JABQLS7EhjmU3VVqJQJsLWXdiDJkz6jUqHfkofhR9AjwYBs6jXES5DseknPKLzCJfrFw25Hz1bdbMREWjEUQ5RLWK9bVjxQqKaZ23rUxKubdZWwvTj9Dxhoa9PCT7rzSEz?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Bacon Cheddar Ranch Dip]]></title><description><![CDATA[Yield: About 10 servings Ingredients 8 slices bacon (9 oz) cooked until crisp, cooled and crumbled into bits 1 (8 oz) pkg. Neufchatel cheese, softened 1 1/4 cups sour cream 1 (1 oz) pkg. Hidden Valley®]]></description><link>http://direct.ecency.com/bacon/@sheval/bacon-cheddar-ranch-dip</link><guid isPermaLink="true">http://direct.ecency.com/bacon/@sheval/bacon-cheddar-ranch-dip</guid><category><![CDATA[bacon]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Fri, 21 Jul 2017 22:46:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/LcTxR7u1XKae8Zaj594qUJafNyNSBw9svATPAkZ7oBb1i3tdF61kKqhMV6aaTsBDTMcgF5ay25E3PFpw3VgnnpsEme9QQSUgNsb1CZchPi1fBtqd1msqnnvQmqGeSh3bYJ36F6afY47Kr55X31MuURGZU?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Caprese Chicken and Avocado Chopped Salad]]></title><description><![CDATA[Ingredients Chicken 1 lb boneless skinless chicken breasts 3 Tbsp olive oil 1/3 cup slightly packed chopped fresh basil 1 clove garlic , minced 1 Tbsp fresh lemon juice Salt and freshly ground black pepper]]></description><link>http://direct.ecency.com/caprese/@sheval/caprese-chicken-and-avocado-chopped-salad</link><guid isPermaLink="true">http://direct.ecency.com/caprese/@sheval/caprese-chicken-and-avocado-chopped-salad</guid><category><![CDATA[caprese]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Thu, 20 Jul 2017 19:46:33 GMT</pubDate><enclosure url="https://images.ecency.com/p/4bEjbgCbFMvAspi9LssChkGUNFSRTcUtZwxkCqpgWinjYG6hZ2Eni6ua8sG2XkLfXdaoGkSPbqxL8svXdT8nku5nW8XeXc6EDaqgRVuV4pJUrYjsAnhXkQRD3K5Lyfg3TqUoZWt75Vd649UDAfSqNq4FdjBucSLA5PLAXJbNZqtX5HmXft?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Cranberry Almond Spinach Salad]]></title><description><![CDATA[Yield: About 8 servings Ingredients Salad 16 oz baby spinach 1 cup almonds , toasted 1 cup dried cranberries Sesame Seed Dressing 1/4 cup white wine vinegar 2 Tbsp apple cider vinegar 3 Tbsp white sugar]]></description><link>http://direct.ecency.com/cranberry/@sheval/cranberry-almond-spinach-salad</link><guid isPermaLink="true">http://direct.ecency.com/cranberry/@sheval/cranberry-almond-spinach-salad</guid><category><![CDATA[cranberry]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Thu, 20 Jul 2017 18:13:51 GMT</pubDate><enclosure url="https://images.ecency.com/p/AmRc67RgYaWVEa5TxnoPRiGMS1Ae6MyfiK8oyuudusHWmQ9PasForKXGn3mv5thRgr5r3VdUtJ1HutjfrSfPMMZyVNmnpiHzoX6Nnf1vEWXRakfrVx6USWZ8CVs1Q6yszYDTkbH4jyY1zhEXRLH3YjEzjC6w3tar?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Black Eyed Pea Salsa]]></title><description><![CDATA[Instructions Ingredients Dressing 1/4 cup + 2 Tbsp olive oil 1/4 cup red wine vinegar 2 Tbsp fresh lemon juice 1 tsp honey 2 cloves garlic , minced 1 tsp dried oregano Salt and freshly ground black pepper]]></description><link>http://direct.ecency.com/black/@sheval/79xexn-black-eyed-pea-salsa</link><guid isPermaLink="true">http://direct.ecency.com/black/@sheval/79xexn-black-eyed-pea-salsa</guid><category><![CDATA[black]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Wed, 19 Jul 2017 14:30:15 GMT</pubDate><enclosure url="https://images.ecency.com/p/3zpz8WQe4SNH8q6FEif2uzpmXjQNog2n2huWTcwn7ZPr2UdboEcWZ4HUHHcscrq49m4k1NP3Xw8KUiMFUafWsCW9oeVdtxCiXVpPbcfHdoyFP3whBXwQvUenVNEkGdrmnLdNhoWJrAPXKubExC1t?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Black Eyed Pea Salsa]]></title><description><![CDATA[Ingredients Dressing 1/4 cup + 2 Tbsp olive oil 1/4 cup red wine vinegar 2 Tbsp fresh lemon juice 1 tsp honey 2 cloves garlic , minced 1 tsp dried oregano Salt and freshly ground black pepper (about 1/2]]></description><link>http://direct.ecency.com/black/@sheval/4nw6tx-black-eyed-pea-salsa</link><guid isPermaLink="true">http://direct.ecency.com/black/@sheval/4nw6tx-black-eyed-pea-salsa</guid><category><![CDATA[black]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Wed, 19 Jul 2017 14:20:21 GMT</pubDate></item><item><title><![CDATA[Black Eyed Pea Salsa]]></title><description><![CDATA[Yield: About 10 servings Ingredients Dressing 1/4 cup + 2 Tbsp olive oil 1/4 cup red wine vinegar 2 Tbsp fresh lemon juice 1 tsp honey 2 cloves garlic , minced 1 tsp dried oregano Salt and freshly ground]]></description><link>http://direct.ecency.com/black/@sheval/black-eyed-pea-salsa</link><guid isPermaLink="true">http://direct.ecency.com/black/@sheval/black-eyed-pea-salsa</guid><category><![CDATA[black]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Tue, 18 Jul 2017 19:59:48 GMT</pubDate><enclosure url="https://images.ecency.com/p/3zpz8WQe4SNH8q6FEif2uzpmXjQNog2n2huWTcwn7ZPr2UdboEcWZ4HUHHcscrq49m4k1NP3Xw8KUiMFUafWsCW9oeVdtxCiXVpPbcfHdoyFP3whBXwQvUenVNEkGdrmnLdNhoWJrAPXKubExC1t?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Spinach Artichoke Dip]]></title><description><![CDATA[Ingredients 1 (14 oz) can artichoke hearts (in water) 8 oz baby spinach , roughly chopped 2 Tbsp butter 1 Tbsp minced garlic 1/2 cup half and half , then more as desired 1/2 cup sour cream 8 oz cream cheese]]></description><link>http://direct.ecency.com/spinach/@sheval/spinach-artichoke-dip</link><guid isPermaLink="true">http://direct.ecency.com/spinach/@sheval/spinach-artichoke-dip</guid><category><![CDATA[spinach]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Tue, 18 Jul 2017 19:35:00 GMT</pubDate><enclosure url="https://images.ecency.com/p/EEEoA8oLaAxvDZG9qYrsSvDqYeABF1GqkXYm2VenAzPmqqwDtPBzwokJXWusu86eimLsNZ3iZBxdLn27zZUgxLdT98FCJATz18P1v6VMFxE3rnJDrm8FuZpiADMrMiQvPuN6qRGL9uCE6nb9tirNi?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Parmesan Roasted Asparagus]]></title><description><![CDATA[Servings: 4 - 5 servings Ingredients 1 1/2 - 2 lbs asparagus (use thick spears), tough bottom ends trimmed 2 Tbsp olive oil 1 Tbsp minced garlic Salt and freshly ground black pepper 1/2 cup finely shredded]]></description><link>http://direct.ecency.com/parmesan/@sheval/parmesan-roasted-asparagus</link><guid isPermaLink="true">http://direct.ecency.com/parmesan/@sheval/parmesan-roasted-asparagus</guid><category><![CDATA[parmesan]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Mon, 17 Jul 2017 15:53:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/7b4bio5hobgu85mFpLjsB5bdcQRiiGHJEPFYM5SsnPYEeWuHVZmHpi42CZBHAP5xvL1SDv7yhM5dPkZD1cs2s54gjLif9XSKgdVi6eu26PNQco5ME5tP7Ds6i3W1w2NEek92iW8VBoyzdwFci6RsGVBgpKUz?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Greek Orzo Salad]]></title><description><![CDATA[Ingredients Dressing 1/3 cup olive oil 3 Tbsp fresh lemon juice 1 clove garlic , minced Salt and freshly ground black pepper Salad 1 1/4 cups (8 oz) dry orzo 1 cup (5 oz) crumbled feta 1 medium English]]></description><link>http://direct.ecency.com/greek/@sheval/greek-orzo-salad</link><guid isPermaLink="true">http://direct.ecency.com/greek/@sheval/greek-orzo-salad</guid><category><![CDATA[greek]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Mon, 17 Jul 2017 09:22:33 GMT</pubDate><enclosure url="https://images.ecency.com/p/7258xSVeJbKnFEnBwjKLhL15SoynbgJKpQxRd1uowWhPavNGQ86ikyqCBuUqiqRUisgBYAV9LvYVnZgRVRk72qLni2k4DXeaadfru45YxwbzS5RRcjdz4qGeTGdSWZetzqzQZ1Y5fjpjQ?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Salsa Verde]]></title><description><![CDATA[Ingredients 1 1/4 lbs tomatillos , husked (look for some about the same size so they roast evenly) 1 jalapeno , stem removed 2/3 cup chopped yellow onion , rinsed under water to remove harsh bite 1/4 cup]]></description><link>http://direct.ecency.com/salsa/@sheval/salsa-verde</link><guid isPermaLink="true">http://direct.ecency.com/salsa/@sheval/salsa-verde</guid><category><![CDATA[salsa]]></category><dc:creator><![CDATA[sheval]]></dc:creator><pubDate>Sun, 16 Jul 2017 21:32:51 GMT</pubDate><enclosure url="https://images.ecency.com/p/vM1pGHgNcyCiaxZmdb555hkjecmqomntNdRp7jgAJuC9bLuZqjcN9y8qk6VKzwW3wRA7rtj91ns5zHFrecxZAMAmQEMk3ThAaEdgpftQmAGCBngVKCdtgyDWoQzXftaU5ybgLcN?format=match&amp;mode=fit" 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