今天大年初一，在澳洲没有假期，还是要上班。不过一早就溜了出来，四点就下班去买菜，回家准备年饭。在澳洲没什么年味，就只能大吃一顿解决了。
Today is Chinese New Year. I still had to work today as it is not a public holiday in Australia, but I manage to sneak out and got off work by 4pm, so that I have time to shop and prepare for a nice new year dinner
我做的椒盐大虾 Salt and Pepper Prawn（做法参考这里 Recipe can be found here）：
买的烧肉，还有烤鸭。买回来后放在烤箱烤一会，皮会脆一点 Roast Pork and Roast Duck bought from a restaurant, I put it into the oven for a bit to keep the cracklings crispy：
草莓蛋糕做甜点（买的）We bought a strawberry cake for dessert：
来张全景 Our dinner filled up the whole table：
所在城市：悉尼
拍照设备：OPPO R9 Plus
感谢 
Thanks
祝大家新春大吉，心想事成！
Wish everyone a Happy Chinese New Year! May all your wishes come true in the Year of Dog!
