Recently saw this great pork recipe online and wanted to give it a try, I paired it with a smashed cucumber salad and some roasted Brussels sprouts. If I were to make this again, I would increase the cayenne and find horse radish that had a little bit more heat. Try this method of preparing your pork loin, it will be juicy and tender.
Season with salt and pepper and brown one side
Flip over and place in 375 degree oven for 25 mins
Blanch Brussels sprouts and prepare for oven
Time to rest your pork
Prepare the Diablo Sauce
Bringing it all together
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