Pollo a la plancha con ensalada de vegetales | Grilled chicken with vegetables salad

The first thing to do is to prepare the rice as indicated on the package.

Or following this basic formula:

2 cups of water for each cup of rice and salt to taste

Then, we season our chicken breast with salt and oregano, and place it in a frying pan with the oil or on the griddle, until it is cooked very well.