1.aceh coffee beans cooked first
Before grinding, Aceh coffee beans that have been picked and dried in the sun cooked first. This cooking process can use a special cauldron or oven. The length of time also vary, depending on the technical skill of the owner of the coffee shop. What makes more favors is when this process is done, many other ingredients are added. These materials include butter and sugar. Some even add with eggs and corn to make it more enjoyable.
2.filtering and brewing
The already cooked Aceh coffee was put into a large sieve. The filter is then put into a large aluminum container as well. Into the filter then filled with hot water so the juice from coffee came out and the water in the container gradually became full and has become coffee water. But do not get there, before poured into the glass, coffee is filtered water repeatedly and lifted up high enough. This process is unique enough to be worth seeing.