<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Fri, 15 May 2026 05:21:31 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/cocinafrancesa/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Salsa Bechamel | Receta casera]]></title><description><![CDATA[¿Sabías que? La receta para hacer bechamel se publicó por primera vez en 1651 en "La Cuisine Française", libro firmado por François Pierre La Varenne (cocinero francés). Comenta que otra receta con salsa]]></description><link>http://direct.ecency.com/steemit/@balchelxtabay/salsa-bechamel-or-receta-casera</link><guid isPermaLink="true">http://direct.ecency.com/steemit/@balchelxtabay/salsa-bechamel-or-receta-casera</guid><category><![CDATA[steemit]]></category><dc:creator><![CDATA[balchelxtabay]]></dc:creator><pubDate>Thu, 11 Oct 2018 22:51:42 GMT</pubDate><enclosure url="https://images.ecency.com/p/S5Eokt4BcQdk7EHeT1aYjzebg2hC7hkthT45eKbaRZBb75e3f9togSNDcGnudpMgX5m89ug?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>