<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Fri, 24 Apr 2026 11:44:16 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/croute/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Gordon Ramsay’s Salmon En Croûte]]></title><description><![CDATA[Ingredients 1 side of salmon, about 900g, skinned A little olive oil 60 g unsalted butter, softened Finely grated zest of 1 lemon Generous handful of basil leaves Small handful of dill leaves Sea salt]]></description><link>http://direct.ecency.com/bet/@cupcakepushine/gordon-ramsay-s-salmon-en-croute</link><guid isPermaLink="true">http://direct.ecency.com/bet/@cupcakepushine/gordon-ramsay-s-salmon-en-croute</guid><category><![CDATA[bet]]></category><dc:creator><![CDATA[cupcakepushine]]></dc:creator><pubDate>Fri, 02 Mar 2018 22:27:39 GMT</pubDate><enclosure url="https://images.ecency.com/p/2gsjgna1uruvUuS7ndh9YqVwYGPLVszbFLwwpAYXYm6tLZUp6dC2btFXAvG45xfuxzwySaVccKLDYwE7aMzxRu3pXpX86oyTEfy7pgxdQoUrbrhegE?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>