<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Tue, 12 May 2026 19:13:28 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/daldal/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[The new vegan: Meera Sodha’s recipe for tamarind and spinach dal]]></title><description><![CDATA[Maharastrian tamarind and spinach dal I like this dal to be a bit brothy, and the peas to still have some bite, but how thick you like your dal is really up to you. Most supermarkets have their own brands]]></description><link>http://direct.ecency.com/maharastrian/@ahlawat/the-new-vegan-meera-sodha-s-recipe-for-tamarind-and-spinach-dal</link><guid isPermaLink="true">http://direct.ecency.com/maharastrian/@ahlawat/the-new-vegan-meera-sodha-s-recipe-for-tamarind-and-spinach-dal</guid><category><![CDATA[maharastrian]]></category><dc:creator><![CDATA[ahlawat]]></dc:creator><pubDate>Thu, 20 Jul 2017 05:51:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/Zskj9C56UondJxcjVaienfhVaNb7LJVWG6e787gZyabXLWE6zfNksvkNdycwMEY8XLnRRrGAaUuhqBJ7r1XGJVvcyCmHgbMZVewGWJnheJqX8BVZy6Le?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>