<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Sat, 16 May 2026 16:41:14 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/delisiousrecipes/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Recipe: Chicken Medallion Stuffed with Ham and Bacon Cheese /Receta: Medallón de Pollo Relleno de Jamón y Queso con Bacon]]></title><description><![CDATA[ENG 🇺🇲 The chicken thigh is for me the most delicious part of the bird for its soft, juicy and tender texture, also because it contains more fat, which when cooked leaves a delicious tender flavor, a]]></description><link>http://direct.ecency.com/hive-120586/@borbolet/recipe-chicken-medallion-stuffed-with-ham-and-bacon-cheese-receta-medallon-de-pollo-relleno-de-jamon-y-queso-con-bacon</link><guid isPermaLink="true">http://direct.ecency.com/hive-120586/@borbolet/recipe-chicken-medallion-stuffed-with-ham-and-bacon-cheese-receta-medallon-de-pollo-relleno-de-jamon-y-queso-con-bacon</guid><category><![CDATA[hive-120586]]></category><dc:creator><![CDATA[borbolet]]></dc:creator><pubDate>Mon, 04 Mar 2024 21:48:42 GMT</pubDate><enclosure url="https://i.ecency.com/p/5s4dzRwnVbzGY5ssnCE4wXzkeAEXyVtgk1ApQTwHMTp6y5PvEo1yenn8hrAemqnkRPYzrMLywxbCAk25K3fUFsnymaM5XopXDZoXguQ5R593ka67K2C7e6Tdi54hn1w1hLteojwaffigPqGM6giGsRMRJHKBA5vVtmthphC?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>