<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Fri, 24 Apr 2026 02:48:33 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/lactofermentation/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Lacto-Fermented Hogweed Sauce: A Wild and Tasty Experiment]]></title><description><![CDATA[Three years ago, I decided to lacto-ferment some hogweed shoots just to see what would happen I didn’t have a plan for them at the time, so the jar ended up tucked away and forgotten. Fast forward to today—I]]></description><link>http://direct.ecency.com/hive-111160/@theworldaroundme/lacto-fermented-hogweed-sauce-a</link><guid isPermaLink="true">http://direct.ecency.com/hive-111160/@theworldaroundme/lacto-fermented-hogweed-sauce-a</guid><category><![CDATA[hive-111160]]></category><dc:creator><![CDATA[theworldaroundme]]></dc:creator><pubDate>Sun, 26 Jan 2025 14:53:15 GMT</pubDate><enclosure url="https://images.ecency.com/p/7b4bio5hobgtGQKeTeQ5JMBsn2Ut8rLYxjCfDu89Bt6fLw6sBcH8tDZh5Sh3bKrtAu65HVJSxenF8MGcdL5GnH9FqHjJQkWFV2RXwN45qEaabsYFN49TACgwv2WkJGwqVuJ1Jvz6dVUm6X7jAoQ95wNm388e?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[From my Instagram]]></title><description><![CDATA[Dusting off the the ole fermentation stuff for the mason jars. I'm going to start lacto-fermenting the approved foods on the Dr. Sebi alkaline diet. Also looking at starting a coconut butter/milk/yogurt]]></description><link>http://direct.ecency.com/lactofermentation/@dynamicgreentk/dynamicgreentk-1550776905592-from-my-instagram</link><guid isPermaLink="true">http://direct.ecency.com/lactofermentation/@dynamicgreentk/dynamicgreentk-1550776905592-from-my-instagram</guid><category><![CDATA[lactofermentation]]></category><dc:creator><![CDATA[dynamicgreentk]]></dc:creator><pubDate>Thu, 21 Feb 2019 19:21:48 GMT</pubDate><enclosure url="https://images.ecency.com/p/5AUQpACcfiUgizrrfcaYJ9mNeZS1Gtt3WLoibukr8dLZ6eF6GQY2WN7CY6fmqbYPGeGkwx4evBURACJjhQzTx6oNNQGkUnjxSncMEbsQBDQkB8zB3KEU1xSsHowSu3PnhDKhMi5gqhqMchjnQYdNxSNfLPbVy5R984bBzwF7CvrZpP8UDgEw3pTAa3mWWqXRBsguFfq8TBbNCohN8G3L5q1juVuuxSak6fGfMNBHqHhvir4wNTqfn78aFi7z1C7QXbhTrCma?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[My Boocha, Probiotics & Lactofermentation "Adventures"]]></title><description><![CDATA[Hi Steemits, Remember in my previous post "Who Am I?" I said that ... "I can ferment food, such as kimchi, sauerkraut and pickles. I love organic brewing, learned to make Jun, Kombucha and]]></description><link>http://direct.ecency.com/probiotic/@riyuuhi/my-boocha-probiotics-and-lactofermentation-adventures</link><guid isPermaLink="true">http://direct.ecency.com/probiotic/@riyuuhi/my-boocha-probiotics-and-lactofermentation-adventures</guid><category><![CDATA[probiotic]]></category><dc:creator><![CDATA[riyuuhi]]></dc:creator><pubDate>Sat, 03 Nov 2018 13:25:27 GMT</pubDate><enclosure url="https://images.ecency.com/p/LcTxR7u1XKaa3e4T1EBuBP18JezPvjFFo8gNuE9CiKHBn3JW3HvYbepKwryW6oo7fjpv6e8Z8JLA7jGt9CxJGjFjQyKSkHxN4HmjFRZTqCTckwRscjzMte7CQKCR9Z6t7FVo8uTqnp6z1zomYjQv2jLQ6?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Garden Creativity!]]></title><description><![CDATA[Experimenting with lactofermention with some garden fresh vegetables today. From left to right we have a zucchini & cucumber w/garlic relish in the middle is radishes and cucumbers and the right is]]></description><link>http://direct.ecency.com/experiment/@vaughn-malecki/garden-creativity</link><guid isPermaLink="true">http://direct.ecency.com/experiment/@vaughn-malecki/garden-creativity</guid><category><![CDATA[experiment]]></category><dc:creator><![CDATA[vaughn-malecki]]></dc:creator><pubDate>Sun, 20 Aug 2017 00:25:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/9vWp6aU4y8kyJM9JABQLS7EhjmU3VVqJQJsLWXdiFXKQBAvDdKYAP7ha1QfQzxwc4gj1tB7aDfHiK3JNWvrCK9Yudb4MzLh98eMU2PqWNMnJANuBvvt4Fi2XPgUrBsvqj4yHbfJuhEtkBn1ae?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Sour probiotic drink]]></title><description><![CDATA[WOW, I just realized I have 2 cherry trees in my backyard loaded with fruits! As I am making naturally fermented ginger beer for my local farmer's markets, I will now make a sour soda with these beautiful]]></description><link>http://direct.ecency.com/vegan/@fanckobrains/sour-probiotic-drink-201774t93032664z</link><guid isPermaLink="true">http://direct.ecency.com/vegan/@fanckobrains/sour-probiotic-drink-201774t93032664z</guid><category><![CDATA[vegan]]></category><dc:creator><![CDATA[fanckobrains]]></dc:creator><pubDate>Tue, 04 Jul 2017 13:30:15 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAMe4mdUhEJHBPnzKwiX2n?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>