<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Wed, 22 Apr 2026 14:49:46 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/marination/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Creamy Pasta with Chicken Steak - Restaurant Style Recipe for Lifetime]]></title><description><![CDATA[In a detailed culinary exposition, renowned chef Afzal Arshad offers an exquisite recipe for crafting a delightful creamy fettuccine pasta accompanied by a tender chicken steak. The ingredient list is]]></description><link>http://direct.ecency.com/waivio/@wiv01/3xevwdcreamy-pasta-with-chicken-steak-restaurant-style-recipe-for-lifetime</link><guid isPermaLink="true">http://direct.ecency.com/waivio/@wiv01/3xevwdcreamy-pasta-with-chicken-steak-restaurant-style-recipe-for-lifetime</guid><category><![CDATA[waivio]]></category><dc:creator><![CDATA[wiv01]]></dc:creator><pubDate>Thu, 30 Jan 2025 09:00:12 GMT</pubDate><enclosure url="https://images.ecency.com/p/S5Eokt4BcQdk7EHeT1aYjzebg2hC7hkthT45ePyvcz4oB53QkK4DwCY1EcpVHbT52UJRbjk?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Green pepper marination ]]></title><description><![CDATA[It is a while I'm interested in green pepper marination. A bit more delicate than the black one and far away less spicy than the red one, the green one is a must for the red meat. Here in the photo you]]></description><link>http://direct.ecency.com/food/@life.pics/green-pepper-marination</link><guid isPermaLink="true">http://direct.ecency.com/food/@life.pics/green-pepper-marination</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[life.pics]]></dc:creator><pubDate>Fri, 17 Jul 2020 00:27:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/4PYjjVwJ1UdtC5FGc4dbeF1E4FitPfBjR7UqkAYqBLuRR1wQLaLaSR6V8xM6HBFzLbAyaAgfcbhiPSok4abJVmpjy1d6r6YJXxhHsTpZbTC?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Picanha marination]]></title><description><![CDATA[Hi there, here we are again with a new post for meat lovers. This time no BBQ, but just on the regular gas, well electricity induction for us, but it doesn't matter. To turn on the BBQ just foe few slices]]></description><link>http://direct.ecency.com/food/@life.pics/picanha-marination</link><guid isPermaLink="true">http://direct.ecency.com/food/@life.pics/picanha-marination</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[life.pics]]></dc:creator><pubDate>Tue, 23 Jun 2020 22:19:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/4PYjjVwJ1UdtC5FGc4dbeF1E4FitPfBjR7UqkAYqBLuRR1wQLaLaSR6V8xM6HBFzLbAyaD8sHT4kMCYJtVsXA9RzawDW5WTYucc6mcTHyPC?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>