<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Thu, 30 Apr 2026 22:53:14 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/natto/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Nattosheru: El nombre que nació de un error [ESP/ENG]]]></title><description><![CDATA[Hola. Mucho gusto, me presento, mi nombre en internet es Nattosheru, pero me puedes llamar Natto (si, como el plato japonés). Soy un escritor, fanático del anime, las películas y la música. Quiero aprovechar]]></description><link>http://direct.ecency.com/hive-110372/@nattosenpai/espeng-nattosheru-el-nombre-que-nacio-de-un-error</link><guid isPermaLink="true">http://direct.ecency.com/hive-110372/@nattosenpai/espeng-nattosheru-el-nombre-que-nacio-de-un-error</guid><category><![CDATA[hive-110372]]></category><dc:creator><![CDATA[nattosenpai]]></dc:creator><pubDate>Fri, 10 May 2024 00:00:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/8DAuGnTQCLptZgjHUrRAJGcW4y1D4A5QVJJ7zjzqqKdfVHSS6NapSCCA4j2mKZHXv3CvbD2xayo5BsN5Cn6nA9Bk8YaEGF8fCQvJAiNjiPyPEKzM3xjgjB6csTWM98XRSaCnWdb7pY5agrZYP3caYhbFyTu1Uw1EVrMcfnKyFBk?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Natto: Remedy For COVID Vaccine-Induced Blood Clots?]]></title><description><![CDATA[By Neenah Payne Dr. Joseph Mercola’s 6/20/22 article “The Latest Tragedy: Sudden Adult Death Syndrome” explained: "In recent weeks, media outlets around the world have started highlighting a medical]]></description><link>http://direct.ecency.com/health/@activistpost/natto-remedy-for-covid-vaccine-induced-blood-clots</link><guid isPermaLink="true">http://direct.ecency.com/health/@activistpost/natto-remedy-for-covid-vaccine-induced-blood-clots</guid><category><![CDATA[health]]></category><dc:creator><![CDATA[activistpost]]></dc:creator><pubDate>Sat, 25 Jun 2022 14:53:09 GMT</pubDate><enclosure url="https://images.ecency.com/p/ADdPNihJzmPcaitgzqrpMNz9som945y2bP6DeQSvb9ZRbcqkWgVf26E7vDz7sAWX7TEDUnyb2RCLg89V7i5nZeeSa?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[## Natto! Natto!! Natto!!! 😆😆😆
Have you ever eaten natto, fermented ...]]></title><description><![CDATA[Natto! Natto!! Natto!!! 😆😆😆 Have you ever eaten natto, fermented soy beans before???? #japan #osaka #japanese #natto #tasty]]></description><link>http://direct.ecency.com/hive-193084/@mizuosemla/vkvge3uqy9kdtjahowv1je</link><guid isPermaLink="true">http://direct.ecency.com/hive-193084/@mizuosemla/vkvge3uqy9kdtjahowv1je</guid><category><![CDATA[hive-193084]]></category><dc:creator><![CDATA[mizuosemla]]></dc:creator><pubDate>Wed, 13 Apr 2022 09:10:39 GMT</pubDate><enclosure url="https://images.ecency.com/p/x7L2VSNEiyAB5Ux7nxKmLo6yLyEJT6Jt5yhNCUpGNEcvjTW5Qg34phQJ68yVLLiK9XGFYLNdaoL5iHs?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[菌から身を守る菌活　＃475]]></title><description><![CDATA[今年に入って発酵食品に興味を覚えていた時です。 はい、やってきました。covid-19。 菌に対抗するには、菌活では？と思い、日本人でも好き嫌いが判れる納豆をちょっと作ってみようと思いました。 コロナ騒ぎが始まったころ、一斉にスーパーから納豆消えましたもん。 大豆を煮てみました。小粒納豆なんて売ってないから普通の大豆ね。 これに市販の納豆を加えてみました。 まーぜまぜ。]]></description><link>http://direct.ecency.com/japanese/@amblog/475</link><guid isPermaLink="true">http://direct.ecency.com/japanese/@amblog/475</guid><category><![CDATA[japanese]]></category><dc:creator><![CDATA[amblog]]></dc:creator><pubDate>Tue, 19 May 2020 18:25:33 GMT</pubDate><enclosure url="https://images.ecency.com/p/PB8ro82ZpZP35bVGjGoE93K3E4U5KX8KtMBJ2rh4pc6yCTaaM4xMCrCTQ7bLVugDrgNCSDRgfVZ19m1kuqGjJQ9VkEBiS2hPvs8x9bDTG7rcQ5eE?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[【おうちご飯】バズレシピ『ネギマヨ納豆餃子』作ってみた！]]></title><description><![CDATA[こんばんは＠suminyan10です。 今日はTwitterの有名人、リュウジ＠料理のお兄さんバズレシピさんの うまうまレシピをご紹介します！ この方のレシピは「低糖質？？？？？？？？」(笑)って感じです。 お口に美味しくて簡単なものが多いかな。 たまにカマンベールを一人半分とか「コスパどーなんねん？！」なのもありますが、 基本「早い美味い」系です。 さてうんちくは置いておいて行ってみましょう！]]></description><link>http://direct.ecency.com/japanese/@suminyan10/7277a3</link><guid isPermaLink="true">http://direct.ecency.com/japanese/@suminyan10/7277a3</guid><category><![CDATA[japanese]]></category><dc:creator><![CDATA[suminyan10]]></dc:creator><pubDate>Fri, 14 Jun 2019 14:30:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/7ohP4GDMGPrUMp8dW6yuJTR9MKNu8P8DCXDU9qmmjYDgsrcJAwY42y98ESsDUTvfbB6eiiAmbegwLf9xLBu9pAFNHXeSMRyBG9dg?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[JAPANESE FOOD: The Story of Natto (Stinky Fermented Soybeans)]]></title><description><![CDATA[What's up everybody, today I'm going to tell you about one of my favorite Japanese foods: a little thing I like to call natto. Natto's a pretty polarizing food, you either love it or you hate it. And me]]></description><link>http://direct.ecency.com/japanese/@solotravelblog/japanese-food-the-story-of-natto-stinky-fermented-soybeans</link><guid isPermaLink="true">http://direct.ecency.com/japanese/@solotravelblog/japanese-food-the-story-of-natto-stinky-fermented-soybeans</guid><category><![CDATA[japanese]]></category><dc:creator><![CDATA[solotravelblog]]></dc:creator><pubDate>Thu, 11 Oct 2018 15:05:27 GMT</pubDate><enclosure url="https://images.ecency.com/p/S5Eokt4BcQdk7EHeT1aYjzebg2hC7hkthT45dwUdg6xj1cAzqzsiXGYxoMn5vfEKjp96xiz?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[More about Natto's benefits]]></title><description><![CDATA[Natto What is Natto? It’s a traditional Japanese food made from fermented soybeans (with bacillus subtilis natto). Consuming Natto regularly has many benefits as outlined below: Firstly, it is rich in]]></description><link>http://direct.ecency.com/fermented/@leggy23/more-about-natto-s-benefits</link><guid isPermaLink="true">http://direct.ecency.com/fermented/@leggy23/more-about-natto-s-benefits</guid><category><![CDATA[fermented]]></category><dc:creator><![CDATA[leggy23]]></dc:creator><pubDate>Mon, 06 Aug 2018 06:16:15 GMT</pubDate><enclosure url="https://images.ecency.com/p/6VvuHGsoU2QBt9MXeXNdDuyd4Bmd63j7zJymDTWgdcJjo1VpEPMNVthnqHMmBCjTWGTbJR2gscaWorXeo1ys1SVoY9mux9AqJ73oXUto1875FvMMFCo1KCHHM8FZN6?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Natto Industry 2018 Market Size, Share and Growth, Global Segments Analysis and Dynamic Research Report 2025]]></title><description><![CDATA[Natto Industry 2018 Global Market report offers a valuable tool to assess the latest market statistics, industry growth, size, share, trends, as well as driving factors. The Natto report further covers]]></description><link>http://direct.ecency.com/nattomarket/@researchstore/natto-industry-2018-market-size-share-and-growth-global-segments-analysis-and-dynamic-research-report-2025</link><guid isPermaLink="true">http://direct.ecency.com/nattomarket/@researchstore/natto-industry-2018-market-size-share-and-growth-global-segments-analysis-and-dynamic-research-report-2025</guid><category><![CDATA[nattomarket]]></category><dc:creator><![CDATA[researchstore]]></dc:creator><pubDate>Mon, 12 Mar 2018 12:47:45 GMT</pubDate></item><item><title><![CDATA[Japanese Breakfast]]></title><description><![CDATA[In Japan we eat Natto, egg and Okura for breakfast. I think most people don't like Natto because the smell is a bit strange but it is declcious.]]></description><link>http://direct.ecency.com/natto/@biancajapan/japanese-breakfast</link><guid isPermaLink="true">http://direct.ecency.com/natto/@biancajapan/japanese-breakfast</guid><category><![CDATA[natto]]></category><dc:creator><![CDATA[biancajapan]]></dc:creator><pubDate>Tue, 30 Jan 2018 21:45:39 GMT</pubDate><enclosure url="https://images.ecency.com/p/3jpR3paJ37V8t3d5gG8YxUrFtTrvhgCDjjN8jFs76HpASMWHRv1tGjq8pYTssPeCfc6Ce3nBYoZ7axtp83PxdXQV7RH6GhTSukCtJ5VZwKWdHv7U3psiEzR8wBrSVk2gnRJBG?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Our standard breakfast－Natto rice　我が家の定番朝食－納豆ご飯]]></title><description><![CDATA[As one of Japanese cuisine, natto is famous. 日本料理の一つとして、納豆は有名です。 Natto comes out every day at our breakfast. 我が家の朝食では、毎日納豆が出てきます。 Today I will tell you how to eat my favorite natto. 今日は私のお気に入りの納豆の食べ方をお伝えします。]]></description><link>http://direct.ecency.com/food/@iriomote/our-standard-breakfast-natto-rice</link><guid isPermaLink="true">http://direct.ecency.com/food/@iriomote/our-standard-breakfast-natto-rice</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[iriomote]]></dc:creator><pubDate>Mon, 14 Aug 2017 01:20:54 GMT</pubDate><enclosure url="https://images.ecency.com/p/FxX5caie56yqUbvo2DTJv1i6qm8z4ixTabBTrjodFzNJFhLTVCrFNMbdaeBhFhuT5vi8uxjBm3x2ukxjqMJuveBoRZz6AtbdBP4WDpodsWbG?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[I travel the world #410: Japanese Soulfood Natto-Gohan]]></title><description><![CDATA[Natto Gohan I have written many posts about Natto. Natto is made from fermented Soybeans and if you are interested you should checkout these post of my pal @eyeye which I co-authored with him. There is]]></description><link>http://direct.ecency.com/food/@knozaki2015/i-travel-the-world-410-japanese-soulfood-natto-gohan</link><guid isPermaLink="true">http://direct.ecency.com/food/@knozaki2015/i-travel-the-world-410-japanese-soulfood-natto-gohan</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[knozaki2015]]></dc:creator><pubDate>Sat, 12 Aug 2017 08:36:30 GMT</pubDate><enclosure url="https://images.ecency.com/p/2HeX3Zi2vTf1sKkKzhaJiMhmfyJEaMFGLRCvyv26xBMtQgEirLdNeEG2L16CrY5pgdVj4?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Natto Roll]]></title><description><![CDATA[On July 10th I bought Natto roll at Seijo Ishii because it is the day of natto. It is a snack of dried natto and rice cracker wrapped in seaweed. Seijo Ishii is also a popular snack. 7月10日は納豆の日ということで]]></description><link>http://direct.ecency.com/japanese/@kinakomochi/natto-roll</link><guid isPermaLink="true">http://direct.ecency.com/japanese/@kinakomochi/natto-roll</guid><category><![CDATA[japanese]]></category><dc:creator><![CDATA[kinakomochi]]></dc:creator><pubDate>Tue, 11 Jul 2017 02:39:39 GMT</pubDate><enclosure url="https://images.ecency.com/p/DVAkPJXe6RxZgApmTtS78DF3iqSf6uHuSCehMt8848Rr2th8fmmNec11e7ncwEqacGLLdBD5rF5Byp?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Japanese Breakfast - My chopstick game was strong]]></title><description><![CDATA[The Japanese breakfast has many components, although to a westerner it might appear to be a heavy meal to start the day. The dish comprises of the following: rice dish, soup, protein (fish, egg or natto]]></description><link>http://direct.ecency.com/food/@wthomas/japanese-breakfast-my-chopstick-game-was-strong-2017620t1530925z</link><guid isPermaLink="true">http://direct.ecency.com/food/@wthomas/japanese-breakfast-my-chopstick-game-was-strong-2017620t1530925z</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[wthomas]]></dc:creator><pubDate>Tue, 20 Jun 2017 08:53:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAN1jYboScWfEV7nQpTahL?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[COOKED #18: Korean Dinner (100% Power Up Post)]]></title><description><![CDATA[Korean Dinner After a lot travelling I am always happy to cook a meal in a real kitchen. The problem with staying at Hotels is, that you bascially are always eating out. Restaurants mean: too much salt]]></description><link>http://direct.ecency.com/food/@knozaki2015/cooked-18-korean-dinner</link><guid isPermaLink="true">http://direct.ecency.com/food/@knozaki2015/cooked-18-korean-dinner</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[knozaki2015]]></dc:creator><pubDate>Mon, 10 Apr 2017 21:35:57 GMT</pubDate><enclosure url="https://images.ecency.com/p/qjrE4yyfw5pQP6o8fhqYaKMCStnxJp3mVBDvNxQ7h2JveicXkpqLPTbJxyH6neh9539GgW2NQZHeV3TTLZY3dLwHeqGFmsNDQ5FXihJynrVe6P14rLN5GJ1C?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[The brita filter hacker strikes again! How to make your own Natto even faster! (Featuring @eyeye) STEEMIT EXCLUSIVE]]></title><description><![CDATA[The payout of my last Natto Hack enabled me to buy a Natto maker! Thank you very much for all your Votes and @knozaki2015 for helping with the translation and featuring me! I bought a SYNTROX Germany JM-20W]]></description><link>http://direct.ecency.com/food/@knozaki2015/the-brita-filter-hacker-strikes-again-how-to-make-your-own-natto-even-faster-featuring-eyeye-steemit-exclusive</link><guid isPermaLink="true">http://direct.ecency.com/food/@knozaki2015/the-brita-filter-hacker-strikes-again-how-to-make-your-own-natto-even-faster-featuring-eyeye-steemit-exclusive</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[knozaki2015]]></dc:creator><pubDate>Thu, 15 Sep 2016 10:40:57 GMT</pubDate><enclosure url="https://images.ecency.com/p/axopD2eJJx4em2hq15vdd6YUYATzWGE8LG4rLkpfm7iqfmAT3hA9U4AiLSx6?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[海外で納豆を作ってみた！その② (English Translation available)]]></title><description><![CDATA[前回の納豆記事でSteem$が手に入ったので、発酵マシンを購入してみた。Voteしてくれたみなさんありがとう！ SYNTROX Germany JM-20W ( 発酵させたいものによって温度と発酵時間を自動で管理してくれる代物だ。 各コースがあらかじめ設定されており、納豆コースも存在する。 他にもヨーグルト、キムチ、酒、赤ワイン、の全５種類がある。 早速やってみた。 付属の瓶を煮沸滅菌し]]></description><link>http://direct.ecency.com/food/@eyeye/6pyf45</link><guid isPermaLink="true">http://direct.ecency.com/food/@eyeye/6pyf45</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[eyeye]]></dc:creator><pubDate>Thu, 15 Sep 2016 09:20:18 GMT</pubDate><enclosure url="https://images.ecency.com/p/axopD2eJJx4em2hq15vdd6YUYATzWGE8LG4rLkpfm7iqfmAT3hA9U4AiLSx6?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[海外で納豆を作ってみた！誰でもできる作り方紹介します！（English Version Available)]]></title><description><![CDATA[日本の外に引越し、いいことづくめの毎日ですが、ただひとつだけ残念なことがありました。  納豆さえあれば毎日三度の飯が食べられるくらいの納豆好きなのですが、 こちらで納豆は、40g×3 パック入り ５ユーロと高級品。   心置きなく納豆をたべるため、 自家製納豆作りを始めました。 やってみると意外と簡単。納豆菌の威力はすごい。     作業時間]]></description><link>http://direct.ecency.com/food/@eyeye/english-version-available</link><guid isPermaLink="true">http://direct.ecency.com/food/@eyeye/english-version-available</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[eyeye]]></dc:creator><pubDate>Sat, 13 Aug 2016 15:21:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/x7L2VSNEiyAJGtud5iomHxqv8yu327qaGPGSzBheEnW3uo1vDVEn9AGvVSjjDyNstSrcBAw2ioS5DTc?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[The brita filter hacker strikes again! How to produce your own Natto and save 95%!  (Featuring new author @eyeye) STEEMIT EXCLUSIVE !]]></title><description><![CDATA[I have spent my whole life in Japan, after that devastating earthquake, i decided to move to Europe, as i was afraid of the potential radiation. Life is good in Europe, but the biggest challenge i have]]></description><link>http://direct.ecency.com/food/@knozaki2015/the-brita-filter-hacker-strikes-again-how-to-produce-your-own-natto-and-save-95-featuring-new-author-eyeye-steemit-exclusive</link><guid isPermaLink="true">http://direct.ecency.com/food/@knozaki2015/the-brita-filter-hacker-strikes-again-how-to-produce-your-own-natto-and-save-95-featuring-new-author-eyeye-steemit-exclusive</guid><category><![CDATA[food]]></category><dc:creator><![CDATA[knozaki2015]]></dc:creator><pubDate>Sat, 13 Aug 2016 00:36:33 GMT</pubDate><enclosure url="https://images.ecency.com/p/8hHVpauQQYxf1e7C9TciaNNQNsupEvR9mCPEBFmdM6WmuE1jjeyHfbi6KDG?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[[DELETED]]]></title><link>http://direct.ecency.com/cuisine/@shing3e/10-weird-japanese-foods-that-you-should-try</link><guid isPermaLink="true">http://direct.ecency.com/cuisine/@shing3e/10-weird-japanese-foods-that-you-should-try</guid><category><![CDATA[cuisine]]></category><dc:creator><![CDATA[shing3e]]></dc:creator><pubDate>Fri, 22 Jul 2016 03:47:24 GMT</pubDate></item></channel></rss>