<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Tue, 05 May 2026 09:49:19 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/reseps/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[resep roti jala kuah kari ayam(food)]]></title><description><![CDATA[Baking Ingredients: 2 eggs (shake briefly) 250 gram flour Salt 1/2 teaspoon Water or water of 500 milli liter / cc Oil 1 tablespoon or can also be replaced 1 tablespoon liquid butter How To Make Baking]]></description><link>http://direct.ecency.com/esteem/@berliana/resep-roti-jala-kuah-kari-ayam-food-4fd8ac878974</link><guid isPermaLink="true">http://direct.ecency.com/esteem/@berliana/resep-roti-jala-kuah-kari-ayam-food-4fd8ac878974</guid><category><![CDATA[esteem]]></category><dc:creator><![CDATA[berliana]]></dc:creator><pubDate>Thu, 19 Apr 2018 15:42:24 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAMdLNUPTtRrRk1YQfyB8i?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[ikan gurami bakar/resep]]></title><description><![CDATA[Fish Gurame Bakar 50 Minutes 4 People Rp. 97,800, - Material material 2 tails (@ 400 g) carp, clean, sponge both sides 2 tsp lime juice 1 tsp salt 1 tbsp of tamarind water 5 tbsp of Sweet Sauce Bango 3]]></description><link>http://direct.ecency.com/esteem/@renaldigo/ikan-gurami-bakar-resep-1fb7b603104d7</link><guid isPermaLink="true">http://direct.ecency.com/esteem/@renaldigo/ikan-gurami-bakar-resep-1fb7b603104d7</guid><category><![CDATA[esteem]]></category><dc:creator><![CDATA[renaldigo]]></dc:creator><pubDate>Sat, 14 Apr 2018 17:51:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAMyvTDKGnaoery8oYS76N?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[resepcs ikan gohu ( food) tradisional]]></title><description><![CDATA[Material: 200 grams of tuna 1 handful of fried peanuts (or roasted walnuts), crushed mashed 4 tbsp coconut oil (not oil palm!) Spices: 10 chili pepper (rica gufu), roughly chopped 1 handful of basil]]></description><link>http://direct.ecency.com/esteem/@azhariilyas/resepcs-ikan-gohu-food-tradisional-e1c31dab8e381</link><guid isPermaLink="true">http://direct.ecency.com/esteem/@azhariilyas/resepcs-ikan-gohu-food-tradisional-e1c31dab8e381</guid><category><![CDATA[esteem]]></category><dc:creator><![CDATA[azhariilyas]]></dc:creator><pubDate>Fri, 13 Apr 2018 15:04:09 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAMgYCfDfVbFD5CkkWMB58?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[reseps soto banjar(food)]]></title><description><![CDATA[INGREDIENTS 1 Chicken Kampung 1.5 L Water 1 tbsp Edible Oil 11 grains of Onion 5 grains of Garlic 2 cm galangal 1 cm Ginger 3 grains Pecan, roasted 20 cloves 1 stick of Cinnamon 3 bay leaves 4 pieces of]]></description><link>http://direct.ecency.com/esteem/@azhariilyas/reseps-soto-banjar-food-906e01ab688f2</link><guid isPermaLink="true">http://direct.ecency.com/esteem/@azhariilyas/reseps-soto-banjar-food-906e01ab688f2</guid><category><![CDATA[esteem]]></category><dc:creator><![CDATA[azhariilyas]]></dc:creator><pubDate>Wed, 11 Apr 2018 19:46:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAMzegRbiETGYvniaefXaN?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[Resep bakmi (food) indonesia.]]></title><description><![CDATA[pack dry noodles 2 eggs 1 bunch of mustard greens to taste Onion leaf 1 tomato 2 candlenuts 3 cloves of garlic 1 teaspoon pepper powder to taste Seasonings to taste salt to taste fried onion 2 tablespoons]]></description><link>http://direct.ecency.com/esteem/@renaldigo/resep-bakmi-food-indonesia-adde322346813</link><guid isPermaLink="true">http://direct.ecency.com/esteem/@renaldigo/resep-bakmi-food-indonesia-adde322346813</guid><category><![CDATA[esteem]]></category><dc:creator><![CDATA[renaldigo]]></dc:creator><pubDate>Sat, 07 Apr 2018 17:11:33 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAN12EMnrTeGxTDnz5HLK8?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[resep opor ayam/chicken (food)]]></title><description><![CDATA[Chicken Opor Material: 4 tbsp oil for sauteing 2 stalks of Serai, take the whiteness, crush 5 kaffir lime leaves 3 bay leaves 2 chicken poultry, cut each into 4 parts 1 1/2 grains of coconut, grated, squeezed]]></description><link>http://direct.ecency.com/reseps/@firdana/resep-opor-ayam-chicken-food-085b59f38deef</link><guid isPermaLink="true">http://direct.ecency.com/reseps/@firdana/resep-opor-ayam-chicken-food-085b59f38deef</guid><category><![CDATA[reseps]]></category><dc:creator><![CDATA[firdana]]></dc:creator><pubDate>Tue, 03 Apr 2018 21:05:06 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAMwcboQju8TotoEVWPdwU?format=match&amp;mode=fit" length="0" type="false"/></item><item><title><![CDATA[bakery banana sandwich]]></title><description><![CDATA[good afternoon friends steemians again on thiswhat are you doing again stunned myself at home passable mild middling open my blog this deh let's start making nice home-style snack to fill the time wekend]]></description><link>http://direct.ecency.com/sandwich/@lindatan/bakery-banana-sandwich-d2b574e3af6d</link><guid isPermaLink="true">http://direct.ecency.com/sandwich/@lindatan/bakery-banana-sandwich-d2b574e3af6d</guid><category><![CDATA[sandwich]]></category><dc:creator><![CDATA[lindatan]]></dc:creator><pubDate>Sat, 10 Feb 2018 06:31:48 GMT</pubDate><enclosure url="https://images.ecency.com/p/o1AJ9qDyyJNSpZWhUgGYc3MngFqoAMyXD4eGEqJCrkEosbGni?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>