<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>http://direct.ecency.com</link><image><url>http://direct.ecency.com/logo512.png</url><title>RSS Feed</title><link>http://direct.ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Sun, 19 Apr 2026 15:17:05 GMT</lastBuildDate><atom:link href="http://direct.ecency.com/created/veganfoodscience/rss.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Vegetable Fried Rice with VEGAN SCRAMBLED EGG | Vegan Food Science #1]]></title><description><![CDATA[THIS IS NOT SCRAMBLED EGGS! ...but it tastes fantastic and is texturally similar. This is the first post in a series I'm starting on #VeganFoodScience. Just what is it that makes vegan substitutes so close]]></description><link>http://direct.ecency.com/veganfoodscience/@chiaandgreen/vegetable-fried-rice-with-vegan-scrambled-egg-or-vegan-food-science-1</link><guid isPermaLink="true">http://direct.ecency.com/veganfoodscience/@chiaandgreen/vegetable-fried-rice-with-vegan-scrambled-egg-or-vegan-food-science-1</guid><category><![CDATA[veganfoodscience]]></category><dc:creator><![CDATA[chiaandgreen]]></dc:creator><pubDate>Fri, 16 Feb 2018 06:47:42 GMT</pubDate><enclosure url="https://images.ecency.com/p/2gsjgna1uruvUuS7ndh9YqVwYGPLVszbFLwwpAYXYg2Hme5Pn8579Z2GP9preaSxVXbb1uJb981V3wfSbg1PFwPZYnLYoJinJh4ec3jeYxWpZH98Ni?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>