Login
Discover
Waves
Decks
Plus
Login
Signup
nestorstable
@nestorstable
44
Followers
84
Following
5
Resource Credits
Available
Used
Created
2016-08-07 01:06
RSS Feed
Subscribe
Comments
Blog
Posts
Comments
Communities
Wallet
nestorstable
steemitphotochallenge
2016-11-09 13:47
RE: Steemit Photo Challenge #16 - FOOD - Chile Jalapeño
Excellent quality photo.
$ 0.000
0
nestorstable
food
2016-10-09 04:23
RE: Latte Art For Steemian - Bicycle
beautiful!
$ 0.000
0
nestorstable
travel
2016-10-09 04:03
RE: Pueblos mágicos de México, Magic Towns of Mexico, (Spanish/English), SteemitTravel
Nice photos !
$ 0.000
0
1
nestorstable
food
2016-09-25 20:25
RE: A Delicious Pasta And Shrimp Dish (Exclusively for Steemit)
thanks! I'm glad you liked.
$ 0.000
0
nestorstable
food
2016-09-13 14:23
RE: AMAZING PARMESAN CRUSTED OMELETTE!!! DELICIOUS AND LOW-CARB!
Looks delicious!
$ 0.000
1
1
nestorstable
food
2016-09-12 03:44
RE: Easy To Make, Fried Tortillas ( Tacos Dorado)
gracias ! I hope you will try it out, you will not regret it!
$ 0.346
1
nestorstable
food
2016-08-30 13:29
RE: A Delicious Pasta And Shrimp Dish (Exclusively for Steemit)
Hello James. In my personal opinion, feta cheese is better because it is softer, acidic and neutral, soft consistency with very little fat, besides being positive for health. Hope my answer was helpful
$ 0.205
3
1
nestorstable
introduceyourself
2016-08-28 19:34
RE: Hello Steemit - I'd Like to Introduce Myself and a Short History of Becoming a Cooking Enthusiast
thank you. look out for some great recipes soon!
$ 0.000
0
nestorstable
introduceyourself
2016-08-28 04:43
RE: Hello Steemit - I'd Like to Introduce Myself and a Short History of Becoming a Cooking Enthusiast
thanks
$ 0.000
0
nestorstable
introduceyourself
2016-08-28 04:35
RE: Hello Steemit - I'd Like to Introduce Myself and a Short History of Becoming a Cooking Enthusiast
thank you very much
$ 0.206
1
nestorstable
introduceyourself
2016-08-28 04:13
RE: Hello Steemit - I'd Like to Introduce Myself and a Short History of Becoming a Cooking Enthusiast
thank you
$ 0.000
0