Anchovy is one type of sea water fish that is small and live in clusters. Anchovies are also included in the pelagic fish group, ie fish that swim at sea level. This small anchovy measuring about 6 cm or around it. This anchovy contains many proteins, minerals, vitamins, and other nutrients that are very beneficial to the health of the body and intelligence. Proteins contained in anchovies contain several essential amino acids. Anchovy that has been salted protein content has been much lost due to the drying process. But in anchovies that have dried and salted also still contain nutrients, especially protein that is still quite a lot.
Anchovy can be processed any way to taste and taste, and all processed from anchovy is very tempting, what else like processed like below, this is chili ulek teri, which taste very good, to process side dish from this one anchovy very young, terinya fried, then give the onion, chilli, salt to taste then give two or three starfruit which is then mixed and in flat ulek, so be a side dish that is very tempting.
