Materials

• fish
• salt
• lime
• coconut Shell (wood, charcoal)

Step

• This is the first step to burn the fish, so the fish pesiang of blood and of all scales.
• Then, if the big fish can be cut in order to cook evenly, stomach contents should be disposed of so as not smell fishy.
• After that, mix the fish with salt and lemon juice, stir well so that missing fish smell.
• Then grilled shell, then put the fish on top of the shell had been burned.
• It is expected that there should be a jockey to control the fish, so that no matter what we do not want.
  Eum ..
  Nyamii ..
  If fish are ripe roughly be lifted and already ready to be served, and enjoy and if you enjoy grilled fish without vegetables really bad, and here's
  How to make grilled fish fresh vegetables

Ingredients

• soy sauce
• salty soy sauce
• red onion
• lime
• Cayenne pepper
• tomato

Step:

cuting all the ingredients and then wash. After that mix all of the ingredients to look like this. Enjoy .... Thanks