Ingredients 4 Servings
shepherd's purse a handful
wormwood a handful
fatsia shoot five
frying powder 1/2 cup
cooking oil moderately
(You may use other types of wild greens of your choice.)
Batter Ingredients
frying powder 2 cups
cold water 2 cups
Oriental Soy Dip Ingredients
soy sauce 2Tbsp
vinegar 1Tbsp
Water 1Tbsp
Step 1: Trim the greens and rinse them. Let it rest on a paper towel to get rid of the moisture.
Step 2: Put the ingredients for the batter in a bowl and lightly mix them. Cover the greens with frying powder, and coat them with batter.
Step 3: Put cooking oil in a saucepan and heat it to 320 degrees farenheit(≈160 degrees celsius).
Step 4: Place them on a platter with the oriental soy dip.
