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Who does not know the quality of the apple to keep the heart healthy. Eating freshly and poisonous apples is very beneficial. Its quality of cancer prevention is incredible. Bangladesh is ranked 7th in the world in import of apples Apple is more dominant in the fruit market. In the last fiscal year, approximately 2.5 million kg of apples are imported in the country. As of now, every day about 7 lakh kg of apple is entering the market. But how poisonous it is?
It has been found that many foreign fruits have not been removed after months of months but they do not rot. Keeping the green apples in two straws and keeping them in about a month, it has not been found that there is no crop. Soft but made of plastic. Such a change in perishable fruit is almost impossible. Not only apple, but Malta, Naspatti, grapes, pomegranate, palm and many foreign fruits do not last long. There is no change in color. All the inside of the fruit is also good. The foreign sea collar is also the same condition. What is the reason? The question is, what are we actually eating in the name of the fruit? Bangladesh Bank statistics show that around 1.5 million 90 thousand kg of fruits are being imported every day in the country. The results of at least 10 to 12 thousand crores of rupees annually are coming together. The most imported fruits of apple, grapes, oranges, malta, pears and pomegranate are also imported. The results of the import of imported data can be seen, in the year 2015-2016, the country has imported 1.20 lakh kg of fruits every day. The next year's amount was 15 million 77 thousand kg, which is 24 percent more than the previous fiscal year. In the last fiscal year, about 16 lakh kg of imported.
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It has been found in the search that foreign fruits have not matured for a long time, but the country's fruit is rotten in a few days. Before coming to the country's mango market, for the purpose of keeping formalin or chemical free. The administration started harsh surveillance on this. As a result, the farmers of mango farmers are affected in the season. According to information sent by the representatives of Chapainawabganj and Satkhira of the Jugantor, the agrarian and businessmen are angry with the government's dualism. They say that the administration started a massive operation to keep chemical free in the americ season. Without standard testing, stockpile mangoes. Energize people into fear. However, overseas america is not known to be free of commodities but it is not chemical-free. The amount of priervative that is used in it - whether it is tolerable or not applied to human health, is not tested. Because it does not have quality laboratory and skilled testers and adequate manpower. As a result, how much quantity of import fruit can be verified with limited manpower and non-laboratory laboratory? If you want to know, the director of plant quarantine division (import, export and laboratory) and agriculturalist Dr. Azhar Ali told Jugantar, "We can not enter any country without our experiments. However, in the case of import of plants and plant products, it is seen with emphasis that no disease and insect from outside can enter Bangladesh. But that fruit item does not check whether there is any preservative or anything else. Because the exporting countries provide a phytosanitary certificate (PC) of the product. There is a mention of the tolerable level of the preservatives. But it is not possible to experiment because of the limitations and how much of its maximum limit limit (MLL) is tolerable. Former director of the Department of Agricultural Extension and Agriculture Manager Abdul Mannan Jugantar told that every sample of each shipment is not possible to see the extent of the maximum use of the Maximum Residual Limit (MRL) of the preservatives. Because of our standard laboratory and modern technology-rich machinery in use there is a great lack. According to the findings of the Jugantar, some dishonest businessmen used carbide to keep foreign fruit fresh, to roll and shine. All these chemicals are a type of toxin, which will not die immediately after eating; But doctors say that gradually pushing people towards death. Apart from this, exporting countries are packaged or packaged when they are packaged or packaged in a container filled to the container, before it is used in different types of preservative and formalin. Especially according to the demand of Bangladeshi importer, foreign fruit suppliers use different quantities of chemicals. So that these fruits can be preserved for a long time. It contains fresh fruits. It seems that this has just been laid out from the tree. The look has shiny Buyers are attracted to buy such fruits easily. There is no importance in evaluating quality at any of the seas, land or airports at the level of the foreign countries. After coming to the port of Bangladesh, no matter where the fruit inventory came, the exporting firm has come..#vahid564
