how to make brownis cookies
Who does not ever try the delicacy and enjoyment of brownies? Brownies are a simple snack and certainly addictive. Because of this delicacy, fans of brownies never disappear and even continue to grow. Foods that can be enjoyed by various circles is indeed popular. Brownies are excellent snacks served at various events and atmosphere. Ordinary Brownies are also used as pieces of hands that we will bring to our beloved family.
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Usually the usual brownies we eat have two layers which in between the layers are given something both chocolate and other variations. Brownies that we usually find are brownies steamed chocolate flavor. Of course not only the taste of chocolate, brownies also have a variety of flavors and other serving. There are brownies cheese, strawberries, pandanus, and many other flavors. If we know ordinary brownies rectangular shape, it is now not merely rectangular, shape was modified.
Because brownies are a popular snack, it's easy to meet him anytime and anywhere. You can buy it at the nearest outlets, can be in the outlet of the foot or the top class bakery. One of the famous brownie brands in Indonesia is the brownie Amanda. Not infrequently, many people want to know how to make brownies Amanda or similar at home. Nothing wrong if you start trying to make your own brownies at home? Materials needed quite easily found and of course how to make it not complicated kok. Try out the recipe how to make a simple brownie steamed below.
How to make brownies steamed chocolate
Material :
Wheat flour 200 g. Sift
300 g chocolate bar
Chocolate powder 75 g. Sift
Fresh milk 200 ml
Butter 300 g
Chicken egg 6 grains 250 g
Salt tsp
Baking powder 1 tsp
How to make :
Team chocolate bars and butter on the same pan. After melting add salt. Stir well.
Prepare a container to whisk the eggs. Beat the eggs with the sand until frothy.
Enter chocolate and butter that has been melted slowly along with the milk. Stir well.
Then add the flour gradually. Mix well.
Pour the dough into 2 pans. Previously basting a pan with butter.
Steam for 20 minutes or until done.
Spread the cake with melted chocolate and butter and stack.
Brownies are ready to be served.
As a sweetener when presented you can add meses on the top of brownies or any other variations as you wish. Apparently how to make simple brownies is not it? How to make brownies not only by steaming, there are also ways to make brownies with baked goods.
Indeed what with different techniques will produce different flavors? Of course. Here's the difference between brownies steamed and brownies roasted:
The texture is different. The texture of brownies steamed is softer than the texture of brownies roasted. Texture of brownies will tend to tend to be more dry and solid (like a couch)
Recipes and how to make brownies steamed and roasted differently. On how to make brownies bake, do not whisk eggs and sugar is too long and strong.
Peek also recipe how to make brownies bake below.
How to Make Roasted Brownies
Material :
Wheat flour 250 g
Margarine 400 g
6 eggs of eggs. Shake briefly
Dark Chocolate 500 g. Rough chop
Sugar 300 g
Salt tsp
How to make :
Melt margarine with low heat.
After the margarine melts, turn off the heat then add chopped dark chocolate, sugar, and salt. Stir until chocolate melts. Lift and chill.
After that add the flour gradually and the eggs have been shaken. Mix well.
Prepare 2 baking pans to be used. Grease with margarine. Pour the dough on the two pans.
Bake in an oven at 170 for 45 minutes.
After roasting, let stand at room temperature for 15 minutes.
Brownies are ready to serve. How do you think how to make brownies bake? It's easy, right? Which one do you prefer, brownies steamed or brownies bake?
Brownies are not merely chocolate flavor. There are other flavors of brownies that are not less delicious. Consider just the direct recipe how to make delicious cheese brownies brought this.
How to Make Cheese Brownies
Material :
Wheat flour 90 g
Chicken egg 4 grains
Milk vanilla powder 25 g
White chocolate 50 g. Melt
Cheese 50 g.
Butter 30 g. Melt
Sugar 120 g
Salt tsp
Baking powder tsp
Cake emulsifier (SP / TBM) 1 tbsp
How to make :
Cheese team using 2 tbsp of hot water until melted. Set aside.
Sift flour