The plant is a plant with many uses. Plants are seeded for cooking oil or used in industry. Tree roots can treat acute inflammation, stomach pain, sprains; Roots and shells are used to treat osteoporosis, leg ulcers. Seed oil is not only used for cooking as normal cooking oil, but also contains many good nutrients for the body and strengthen the resistance …
The most grown plant in Vinh Phuc province, Phu Tho and other lesser provinces such as Hoa Binh, Ha Tay, Nho Quan district, Ninh Binh province, North Ninh Binh, Bac Giang, Tuyen Quang, Lang Son, Cao Bang.In the Central of Thanh Hoa, Nghe An, Still to the provinces of Quang Binh, Quang Tri, Viet nam.
The leaves contain 0.4-1% of essential oil. Density at 210 is 1,061, the essential constituent of eugenol C10H12O2 rate reached 95-96%.In seeds that contain about 58 to 60% liquid oil, light brown or straw yellow, light pleasant smell;The density at 150C is 0.900, insoluble in alcohol 950, degrees Acid expressed in olceman is 2.887 g in 1 kg of oil. From the dry, F.Guichard and Bui Dinh Sang extracted 8% saponozite reacts neutrally with these sapotoxin. Sapotoxin is light yellow in color water, in alcohol 900, in methanol, inorganic in absolute alcohol and in cold but dissolved amylic alcohol in hot alcohol. Hydrolysis for fructorza and a sapogenin flow at 238-245oC.
Camellia oil is pressed from oleifera camellia seeds of camellia tree. Camellia tree grows up in nature without any pollution. The nutrition elements totally come from nature air and fertile earth. It can live for hundreds of years, blossoming in winter, bearing in autumn. The long time is like child bearing, so it is called rare fruit.
It is natural: The best of Camellia oleosa benefit is no heat or chemicals used in the extradion process.
Heart health,cholesterol and blood pressure : Camellia oleasa oil in seed is hight in polyphenol and monounsaturated fat which contributes to lowering bad cholesterol. Studies now indicate that Camellia oleosa oil may help to lower blood pressure if we have it for a long time .
Nutritional value : Vitamin E, K, A as well as polyphenols, squalene, oleocanthol, triterpenes and hundreds more micro – nutrients make Camellia oleosa oil as healthy choice.
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