{中国美食——2018}【自制炒面】自己在家做炒面 既好吃也不油腻，做法简单，干净卫生， 面条筋道，酸酸辣辣的好开胃！
{Chinese cuisine - 2018} [home-made fried noodles] make fried noodles at home. It is delicious or not greasy, simple, clean, noodles, sour and sour!
[Home-made fried noodles] Make fried noodles at home. It is delicious and not greasy. It is simple, clean, noodles, sour and sour!
- My fried noodles like to use a little thick noodles, the supermarket market
Some sell. Put a spoonful of salt in the water, boil and add in the noodles.
To the stagnation, you will find out the Jingshui reserve. Don't cook too long
I will go into the pot for a while. - Pour the appropriate amount of vegetable oil and sesame oil into the hot pot, saute the red pepper
And diced green onion, pour the egg-filled night with salt. Stir-fried chicken with spatula
egg. It is best not to omit the sesame oil!
3 put the sausage and sausage, stir fry for a while and then add the green leafy vegetables.
Stir fry, meat can be replaced with any meat you like. chicken
Meat and beef can be L, I think it is especially delicious with sausage! - Ok, the last step! Pour the right amount of raw pomelo, old
Pumping, oyster sauce and vinegar, stir well to make a pot. I do not have
Put salt again, because the seasonings are salty, if you feel like
The taste is not enough, but you can add a little salt.
【自制炒面】自己在家做炒面 既好吃也不油腻，做法简单，干净卫生， 面条筋道，酸酸辣辣的好开胃！
1.我炒面喜欢用粗一点的面条,超市菜场都
有的卖。水里放一勺盐,煮开后放入面条煮
至滞腾就捞出来过京水备用。不用煮的太久
一会还要进锅里炒呢。
2.热锅倒入适量植物油和香油,炒香小红椒
和葱末,倒入加了盐的蛋液夜。用锅铲炒碎鸡
蛋。香油最好不要省略哦!加分很多的
3放入腊肠和香肠,翻炒少片刻后加入绿叶菜
翻炒,肉类可以用任何你喜欢的肉替代。鸡
肉牛肉都可L,我觉得加了腊肠特别香!
4.好啦,最后一步味!倒入适量生柚、老
抽、蚝油和醋,炒匀就可以出锅啦。我没有
再放盐,因为调料都是咸的,如果你觉得成
味还不够,也可心再加一点盐.