Chinese Fried Rice >> Translate in Chinese >> 中式炒饭

Ingredients >>Translate in Chinese >>>配料

- 3/4 杯切碎的洋葱 >>>>English Translation >>>> 3⁄4 cup finely chopped onion
- 2 1/2 汤匙油 >>>>English Translation >>>> 2 1⁄2 tablespoons oil
- 1 个鸡蛋，轻拍（或更多的鸡蛋，如果你喜欢）>>>English Translation >> 1 egg, lightly beaten (or more eggs if you like)
- 3 滴酱油 >>>>English Translation >>>> 3 drops soy sauce
- 3 滴芝麻油 >>>>English Translation >>>> 3 drops sesame oil
- 8 盎司熟瘦无骨猪肉或8盎司鸡肉，切碎 >English >>> 8 ounces cooked lean boneless pork or 8 ounces chicken, chopped
- 1/2 杯细切胡萝卜（很小） >>>>English Translation >>>> 1⁄2 cup finely chopped carrot (very small)
- 1/2 杯冷冻豌豆，解冻 >>>>English Translation >>> 1⁄2 cup frozen peas, thawed
- 4 杯冷饭，谷物分离（优选中粒）>>>English >>> 4 cups cold cooked rice, grains separated (preferably medium grain)
- 4个洋葱切碎 >>>>English Translation >>> 4 green onions, chopped
- 2 杯豆芽 >>>>English Translation >>> 2 cups bean sprouts
- 2 汤匙轻酱油（如果你喜欢添加更多）>>>>English Translation >>> 2 tablespoons light soy sauce (add more if you like)

How to Start Cooking ? Translate in Chinese >>>>>如何开始烹饪？

<<>> Heat 1 tbsp oil in wok; add chopped onions and stir-fry until onions turn a nice brown color, about 8-10 minutes; remove from wok.
<<>> 在锅中加热1汤匙油;加入切碎的洋葱和炒，直到洋葱变成漂亮的棕色，约8-10分钟;从炒锅中取出

<<>> Allow wok to cool slightly.
<<>> 让锅轻轻地冷却.

<<>> Mix egg with 3 drops of soy and 3 drops of sesame oil; set aside.
<<>> 将鸡蛋与3滴大豆和3滴芝麻油混合;搁置。

<<>> Add 1/2 tbsp oil to wok, swirling to coat surfaces; add egg mixture; working quickly, swirl egg until egg sets against wok; when egg puffs, flip egg and cook other side briefly; remove from wok, and chop into small pieces.
<<>> 加入1/2汤匙油炒锅，旋转去涂面;加蛋混合物;迅速工作，旋转鸡蛋，直到鸡蛋放在锅里;当鸡蛋泡芙，翻转鸡蛋和简短的厨师对面;从锅中取出，切碎成小块。

<<>> Heat 1 tbsp oil in wok; add selected meat to wok, along with carrots, peas, and cooked onion; stir-fry for 2 minutes
<<>> 在锅中加热1汤匙油;添加选择的肉炒胡萝卜，豌豆和洋葱;搅拌2分钟。

<<>> Add rice, green onions, and bean sprouts, tossing to mix well; stir-fry for 3 minutes.
<<>> 加米饭，洋葱和豆芽，拌匀拌匀;炒3分钟

<<>> Add 2 tbsp of light soy sauce and chopped egg to rice mixture and fold in; stir-fry for 1 minute more; serve.
<<>> 加入2汤匙轻质酱油和切碎的鸡蛋混合并倒入;搅拌1分钟以上;服务

<<>> Set out additional soy sauce on the table, if desired.
<<>> 在桌子上放置额外的酱油，如果需要

<<>> Enjoy Yummy Chinese Fried Rice.
<<>> 享受美味的中国炒饭

I am from Pakistan, Karachi, My Whole Family and All Pakistani Very like it Chinese Fried Rice. In Karachi Very Popular Market Tariq Road, Tariq Road Street, Available Chinese Fried Rice all Karachi people like it Chinese Fried Rice mostly people eat Chinese Fried Rice Tariq Road Street.

我来自巴基斯坦，卡拉奇，我的全家和巴基斯坦非常喜欢中国炒饭。在卡拉奇非常受欢迎的市场塔里克路，塔里克路街，可用的中国炒饭所有卡拉奇人都喜欢中国炒饭大多是人吃中国炒饭塔里克路街

Thanks and Regards
I Love China and Chinese Products!

感谢致敬
我爱中国和中国产品！