1 tsp / bar spoon sugar or 1 sugar cube
4 drops Angostura aromatic bitters
1 oz / 30 ml Rémy Martin VSOP / Hennessy VSOP
Top with Champagne / Prosecco
1 tsp / bar spoon sugar or 1 sugar cube
4 drops Angostura aromatic bitters
1 oz / 30 ml Rémy Martin VSOP / Hennessy VSOP
Top with Champagne / Prosecco