Ginataan is a Cebuano dish of mixed vegetables in a viscous broth made with coconut milk, the broth is usually thickened by vegetables like okra, loofa (patola) and other slimy leafy vegetables.
Ingredients:
pork belly
okra
squash
alugbati
kangkong
coconut
onion
garlic
salt
black pepper
oil
Instructions:
In a pan add oil then garlic and onions
Add pork pieces and brown evenly.
Pour the coconut milk and add the squash and okra, bring to a boil then simmer for 8 minutes
Add the kangkong
Season with pepper
Prepare the bowl
Looking yummy
