Hello !!!!! We are out in the food forest today...harvesting confrey to dry on our drying racks. We infuse the confrey with mct oil....then use the comfrey oil to make topical balms and salves. Allantoin and minerals in the comfrey are such bad asses for skin! Especially when mixed with other herbal goodies. This video shows a how we harvest and then dry our comfrey. We grow the comfrey all around our freuit trees as they are dynamic nutrient accumulators and mine deeply into the soil for minerals. If I could choose ONE...plant to begin a food forest..it would be this one. The Russian Bocking variety! :)
Cheers to our food freedoms Dtube and Steem blockchain! D-FOOD!!!!
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