Mutton Chop Fry With Masala is a very delicious recipe in which mutton chops are fried and then cooked in delicious masala
#muttonchops #muttonchopfry
METHOD
1.First we need to marinate mutton chops, for this we need
For paste we need
Few coriander and mint leaves
Garlic cloves - 10
Ginger pieces - 15
Green chilies - 2
Cloves - 2
Cardamom - 2
Make a paste and add to bowl
Then add
Paste of two small sized onions
Garam masala powder - 1 teaspoon
Coriander powder - 1 teaspoon
Cumin powder - 1/2 teaspoon
Black pepper powder - 1/2 teaspoon
Turmeric powder - 1/2 teaspoon
Yogurt - 100 gram
Red chili powder - 1 teaspoon
Tomato ketchup/sauce - 1 tablespoon
Salt as required
Fresh lemon juice of half a lemon
Baking soda / cooking soda - 1/4 teaspoon
Mix well, add mutton chops and mix well, marinate for 2 to 3 hours
2.In a pan heat oil - 2 tablespoon, butter - 20 gram
To it add the chops and fry well fro 10 to 12 minutes
3.Then remove them in a plate
To the same plate add the remaining marinade and cook for few minutes, then add paste of cashews and almonds - 4 to 5 each and again cook for few minutes
4.Now add the chops and cook on both sides turning them till they turn tender
5.Garnish with coriander leaves
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