Good night steemians wherever you are,
back again with me 
Well just this time I want to share about the freshness of the fruit or juice of the Dutch eggplant. if in my area in Aceh called boh trueng belanda.
Dutch eggplant (boh trueng belanda)
pictures taken using samsung camera
Dutch eggplant or boh trueng belanda is a type of plant that has been developed for a long time even before I was born. despite having the name of the eggplant, this fruit does not have the same flavor and shape as the green or purple eggplant that we generally know. Apart from that, the eggplant turned out to contain a variety of nutrients that make it very useful.
Dutch eggplant that has latin name Solanum beteceumini can be directly enjoyed by peeled in the skin first. However, because this fruit has a sour taste, this fruit is more often if the juice into the eggplant juice is also a fruit soup. that way you can enjoy it with a delicious taste, refreshing, healthy and still benefit its extraordinary for health.
as for the benefits and side effects of the Dutch eggplant are:
#Benefits :
- Heat Treating In,
- Overcoming Sore Throat,
- Prevent Premature Aging,
- Maintaining Heart Health,
- Preventing Diabetes,
- Helps Lose Weight,
- Relieves Headache,
- Increase Body Resistance,
- Prevent high blood pressure,
- Lowering cholesterol,
- Etc.
#Side effects :
Until now there may be no side effects about excessive consumption of eggplant Dutch.
so do not worry about consuming it every day ☺.
Thanks for reading and visiting my blog
other posts : |
| 1. Avocado (boh pukat) |
| 2. Freshness, Fitness and Health of Coconut |
| 3. Apple (boh apel) |
| 4. Grapes (buah anggur |
| 5. Dragon fruit (boh naga) |
| 6. Mango (boh amplam) |
| 7. Etc |